The original shrub with red berries can decorate any personal plot. This is a real benefit and original natural beauty for the garden. A huge selection of cultivated plants with bitter and sour, large and small berries will fit into any design in an original way and become a bright accent spot.
The most famous shrub with red bitter berries is viburnum, which has exquisite external beauty and a lot of useful and medicinal properties. Another shrub with red sour berries is also widely distributed in household plots. This is a red currant. The third culture is not quite a shrub type, but it can be formed in a similar way. It's about rowan.
Prickly shrub with red berries - euonymus, dogwood, gooseberry, etc. You can find out all the names of such cultures and see them in the photo further on this page. Their combination will help to get the most out of the backyard and at the same time give the territory an unusual and aesthetically attractive appearance. But be careful - some shrubs with red berries are potentially dangerous to human life and health. In no case should you plant wolfberries in your garden.
Garden shrubs cotoneaster with red fruits
Common Cotoneaster This garden shrub with red fruits is not particularly popular, although it tolerates winters and heat well. Tall stems are pubescent, but over time, the coating disappears. The leaves are broad and rounded. The flowers are white with a pink tint, collected in inflorescences. Berries are bright red.
Cotoneaster is a horizontal or creeping evergreen shrub, the crown of which grows wildly in width. The foliage is oval, green in color, and by autumn it becomes orange-red. The berries are bright pink and can hang all winter. This species is demanding on the quality of the soil. 
Cotoneaster Dummer. This shrub with red berries grows wild mainly in mountainous areas. The stems also creep and because of this are prone to self-rooting. The height does not exceed 30 cm, but the width is very voluminous.
The foliage is small, rounded, acquires a purple hue by autumn. Inflorescences of a reddish tone. The fruits are pink, also remain on the branches for a long time and have a beautiful appearance.
It has a hybrid variety of Coral Beauty, which is slightly higher than the original plant and has increased winter hardiness. 
Cotoneaster multiflora grows above 2 meters. The stems are slightly pubescent, but become bare with age. The young foliage of a shrub with red berries has a grayish color, turns green by summer, and turns red by autumn. The flowers are relatively large, form large inflorescences. The fruits are bright red.
In general, it tolerates frost well, but is not as resistant as Brilliant. Demanding on the nutritional value of the soil.
Cotoneaster Alaunsky - this shrub with red berries is listed in the Red Book. Widespread in mountains or river valleys. It grows up to 2 meters, has small pink flowers, and its fruits are red at first, and then change color to black. 
Hawthorn - healing and aesthetic effect
Hawthorn is a large shrub with red berries or a small tree up to 5 m high (sometimes 10-12 m). Young branches are purple-brown, shiny, covered with rare, thick, straight spines up to 4 cm long. Its healing and aesthetic effect makes the plant widespread in horticultural culture.
The leaves are alternate, obovate or broadly rhombic with a wedge-shaped base, pointed, shallowly three-seven-lobed serrated, shortly pubescent on both sides, 2-6 cm long, located on short petioles. The color is dark green in summer, orange-red in autumn.
Flowers with five petals, white or slightly pink, connected in dense corymbose inflorescences 4-5 cm in diameter. They have a slight specific smell.
The fruits of a shrub with red berries are berries of a spherical or slightly oblong shape with a remaining calyx, 8-10 mm in diameter, with 3-4 seeds containing 1 seed each. The pulp is mealy. The color, depending on the species, is blood-red, brownish, orange, pink, yellow or black. The taste is sweet and sour. 
Common barberry - characteristics and interesting varieties
This variety of barberry grows mainly in Central and Southern Europe, and these fluffy bushes can also be seen in the North Caucasus. The height of the plant, as a rule, does not exceed 1.5 m. The flowers of the shrub with red yagshods are yellow and white, begin to bloom in the last decade of May, in some areas in early June. The duration of flowering is average - 13-20 days. Ideal for backyard or vegetable garden. The shrub tolerates a haircut well. Not picky about the choice of location: it can grow both in partial shade and in illuminated areas. Among other things, the common barberry can easily endure even severe frosts. This variety of barberry is suitable for eating. This is a small characteristic of the culture, then we will consider interesting varieties.
Barberry ordinary has not so many varieties. The most popular of them are the following:
- Barberry Juliana Barberry "Juliana" ("Jilianae") - the bush grows up to 3 meters. The leaves become bright red in autumn;
- Barberry "Aureomarginata" ("Aureomarginata") - a bush up to 1.5 m high. The leaves are rich green in color with a golden border. It is desirable that this variety grows in a lighted area. Otherwise, the decorative coloring disappears;
- Thunberg's barberry is no less decorative.
It grows wild on the slopes of China and Japan. The plant reaches a height of 1.5 m. In spring and summer, barberry leaves have a yellowish or bright red tint, and with the approach of autumn - brown. Thunberg barberry flowers are usually yellow with a red border around the edges. Compared with the common barberry, this variety does not bloom for long - only 8-12 days. The plant tolerates both cold and drought well, it is not demanding on the soil. The fruits have a bitter taste and therefore are not used in food. 
The well-known shrub with red berries - wild rose
Rosehip (lat. Rósa) is a genus of wild plants of the Rosaceae family. It has many cultural forms bred under the name Rosa. This is a well-known thorny shrub with red berries, which grows in abundance in gardens and park areas, in forests and in summer cottages.
- Deciduous shrub, usually 1-5 meters high. Sometimes there are low tree-like forms.
- The shoots are covered with thorns.
- Leaves pinnate, with paired stipules (rarely simple and without stipules), contain 5-7 leaflets.
- The flowers are usually pale pink, 4-6 cm in diameter. There are forms with flowers that show signs of doubleness.
The fruit is false (hypanthium), oval or ovoid-spherical, when ripe red, orange, purple-red, with numerous nuts inside. The color of hypanthium is due to the high content of carotenes. The fruits ripen in October.
Since ancient times, rose hips have been used in folk medicine for gum bleeding. A decoction was also prepared from the wild rose to restore strength. Healing tinctures were prepared from the leafy and root parts of the wild rose. Rosehip syrup with honey was drunk for inflammatory diseases and ulcers in the oral cavity. 
Raspberry common and well-known
Common raspberry is a thorny shrub with red berries, characterized by branching. It has a perennial rhizome and is characterized by erect shoots that can reach two meters in height. This is a well-known culture for the garden and vegetable garden.
In the first year, the shoots are fluffy and only their lower part is covered with small and thin brown thorns. In the second year, they become strong and begin to bear fruit, after which they dry up, and new shoots grow from the rhizome and the two-year life cycle begins anew.
The plant itself not only brings delicious fruits, but also has an attractive appearance, so the photo of common raspberry is popular. On the relatively long petioles of the semi-shrub, there are pinnate, compound and alternate leaves, with an average of five to seven leaflets, the upper of which are trifoliate and have stipules. The white flowers of the common raspberry are small and have five petals.
The red, ruby fruits of the culture are a combined drupe; in crops bred by breeders, the berry may be yellow. The seeds are round and very small, but hard.
The culture blooms in June-July, and the fruits begin to ripen around July-August. Common raspberry bears fruit over the years is unstable. The yield is affected by the weather: cold and rainy weather prevents the necessary pollination by insects. Reproduction of common raspberries occurs vegetatively or by seeds. 
Common cranberry - creeping shrub
Common cranberry (Vaccinium oxycoccos) is another creeping shrub with red bitter berries that you can grow in your garden.
- Taxon: Heather family (Ericaceae)
- Other names: marsh cranberry, four-petal cranberry, vaccinium, bearberry, marsh grape
- In English: Сraneberry, Bearberries
The Latin word oxycoccos comes from the Greek words - oxys - sharp, sour and coccus - spherical, which means "sour ball", "sour berry", to taste of the fruit. The old specific name comes from the Latin palustris - marsh.
The first European settlers called the cranberry "Craneberry" (literally "crane berry"), since the open flowers on the stems reminded them of the neck and head of a crane. In 17th century New England, cranberries were sometimes called "Bearberries" because people often saw bears eating them.
Common cranberry is an evergreen shrub with red berries and creeping, thin shoots up to 80 cm long. The stems are flexible, lignified, dark brown, with ascending flower-bearing twigs and short filiform fluffy annual twigs. The leaves are alternate, leathery, shiny, dark green, glaucous below from a wax coating and in places with small glandular hairs. Leaves 5-16 mm long, 2-6 mm wide, on short petioles, oblong-ovate, sharp at the apex with entire wrapped edges. Cranberry flowers are pink-red, drooping, arranged one at a time or more often collected in 2-4, less often 6 in umbellate inflorescences on last year's branches. Pedicels long, calyx with four sepals, corolla deeply four-parted, 5-7 mm long, 1.5-2 mm wide. Blossoms in May-June, fruits ripen in late August and September. The size of a berry grown in a swamp reaches 16 mm. 
Together with common cranberries, another species often grows - small-fruited cranberries (Vaccinium microcarpum). In Russia, small-fruited cranberries are considered as an independent species, however, in international botanical databases, they are often included in the synonymy of the species Vaccinium oxycoccos. All parts of this plant are smaller, the diameter of the berries is 4-6 mm.
Common dogwood - a luxurious garden bush
It is very difficult to confuse the sweet and sour taste of dogwood jam: it has been familiar to many since childhood. Common dogwood is widely popular with gardeners in our country due to its unpretentious care, easy cultivation and variety of varieties. More than 50 kg of berries can be harvested from one luxurious dogwood garden bush
In late autumn, while picking mushrooms in the forest, people saw a shrub covered with bright red sweet-tasting berries. They took the shrub to their garden. And for a long time after that they made fun of the shaitan, and he decided to take revenge. The following year, the dogwood gave people a generous harvest, but in order for it to ripen, the sun spent all its strength. Therefore, the winter was severe and frosty. Since then, the second name of dogwood is shaitan-berry, and there is a sign among the people: a rich harvest of dogwood promises a harsh winter.
Common dogwood is a low spreading shrub with red fruits or a tree 2-5 m high. In the garden, dogwood usually grows as a shrub to make it easier to harvest. Shoots are easy to form, forming a regular round-pyramidal crown.
The flowering of the shrub comes early: in the middle lane, the dogwood blooms from March 30 to April 20. A sudden cold snap or return spring frosts are not terrible for dogwood flowers. In frost, the flowers shrink and in this state they hold until the onset of heat. Flowering in dogwood lasts 12-15 days, at the end of which the shrub releases leaves.
Attention! When buying and planting dogwood seedlings, keep in mind that the culture is self-fertile, so you need to have two or more shrubs planted side by side to get a crop.
The shape and color of dogwood fruits depends on the variety: breeders have bred varieties with pear-shaped, oval-cylindrical, elliptical berries of red, maroon, yellow, pink or orange, sweet and sour in taste and with a specific aroma.
Look at the photo of shrubs with red berries, the names of which can be seen above on this page: 
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Berries are well refreshing in the summer heat, they contain a huge amount of vitamin C, which has a strong anti-inflammatory effect, and also improves immunity. Berries are added to pies and cakes, soft drinks are prepared from them in the form of fruit drinks, compotes. They make jams and jams.
Berries are an excellent dessert in general, but only after a good dinner. And if there is no time or opportunity to cook lunch, then be sure to order a delicious pizza with home delivery here: http://spb.zakazaka.ru/restaurants/pizza. you just have to try this pizza because it is really very tasty cooked. Well, after saturation, you can treat yourself to berries ...Wild berries are more fragrant and have a brighter taste than those grown in the garden. The berry variety is amazing. How many tastes, so many types of berries grow on earth. From familiar strawberries and raspberries to exotic mangosteen, carambola and feijoa. Useful properties of different berries simply cannot be counted. Today we will tell you about the most striking and interesting features and characteristics of berries. Interestingly, some berries are actually not berries at all. For instance, Strawberry- this is an overgrown receptacle, in which fruits are located on the surface (what we call seeds). Delicious, large, juicy (one of the most beloved) they are called incorrectly. In fact, that "berry" that we call strawberries is garden strawberry. But for some reason, the name strawberry has taken root, although this is one of the types of musky strawberries, the berries of which are rather small. Interestingly, the enterprising Japanese have learned to grow apple-sized strawberries. The berry we call strawberries, small, but very tasty, fragrant and, of course, healthy. Strawberries stimulate appetite, regulate digestion, and prevent the formation of gallstones. The beauty of strawberries is that many varieties bear fruit all summer and even autumn.
What else grows in the garden?
Currant, black, red, white. The berry is very rich in many benefits, for example:- One tablespoon of blackcurrant equals a whole lemon in vitamin C content.
- According to pectin content a glass of blackcurrant is a serving of green salad.
- Half a glass of blackcurrant contains as much vitamin B1 as 3 slices of white bread.
- B vitamins,
- Vitamin A
- Vitamins C, E, PP,
- Iron (Fe)
- Iodine (I),
- Potassium (K)
- Calcium (Ca)
- Magnesium (Mg),
- Manganese (Mn),
- Copper (Cu),
- Molybdenum (Mo).
Berries from the forest
Berries- special, they grew up without human help, this is only a natural gift. There are many important, necessary substances in wild berries, besides, they are very tasty, although some have a somewhat specific taste. For instance, cowberry. This berry is practically not sweet, but we eat it with pleasure. And the Finns even arrange lingonberry picking championships.What are the benefits of wild berries? - good diuretic stone berry restores the metabolism in the body, blueberry good for diseases of the stomach and pancreas, blueberry helps to preserve vision, it is also a good natural antibiotic and antioxidant. If you have had to take chemical antibiotics, be sure to include in your diet cranberries, it removes from the body everything that can harm it and gently stimulates the immune system. , favorite berry of A.S. Pushkin, also called the royal berry, contains twice as much vitamin C and ten times more vitamin A than oranges. It is very useful in dietary nutrition, has anti-inflammatory, tonic effect.
What's exotic?
Nothing that tastes like feijoa contains as much iodine as seafood. Bright yellow large berry with a romantic name carambola, in cross section acquiring the shape of a five-pointed star, has a pleasant-tasting watery pulp. - round berry 5-7 centimeters in size. The rind is very dense, purple or brown in color, and the white juicy flesh has a creamy taste, which is considered the most refined among tropical fruits. interesting fruit sinepalum (synsepalum dulcificum) some call it a berry, some a fruit. It changes the ability of human receptors to taste food. After eating these small red berries, you will feel everything sweet: both meat and hot sauce. Nature throws up many mysteries. Very small hard Pollia condensata berry has a color 10 times more intense than any of the brightest colors. It does not change from time to time, herbariums created 100 years ago present this berry as bright as a recently plucked one. However, there is no pigment in this plant, this color is achieved due to its structure, which reflects only waves of a certain length. It is a pity that these berries are not edible.
poisonous berry
Getting into the forest during the ripening season of berries and mushrooms, an inexperienced layman forgets that not all of them are edible and safe. Of all the variety of berry plants, it is necessary to distinguish those that, behind their attractive and bright shell, hide their poisonous "nature". You need to know this yourself and explain it to your children. Despite the fact that it is often advised to eat only wild berries that have been eaten by animals or birds, this recommendation is not correct. Some types of berry fruits that are dangerous to humans are eaten by animals without any consequences for themselves, so this is not an indicator of their harmlessness. Classification and photos of poisonous berries are presented below.
The main signs of intoxication caused by poisonous berries are: convulsions, convulsions, palpitations, shortness of breath, irritation of the digestive tract, depression of consciousness, dizziness. If such symptoms appear, the first thing to do is to ensure that the victim is calm, to clear the stomach. To do this, you need to drink 2-4 glasses of water with activated charcoal diluted in it (2 tablespoons per 500 ml), salt or potassium permanganate (1 teaspoon per 500 ml). Repeated repetition of this procedure will help induce vomiting, free the stomach from the toxic substance. If you have a first aid kit with you, the victim needs to take a heart remedy, as well as any laxative. If there is no first-aid kit at hand, black bread crackers, starch or milk will help. The victim must be provided with heat and qualified medical assistance should be provided as soon as possible.
Poisonous berries: photos and names
To distinguish inedible fruits from ordinary ones, it is necessary to remember their appearance and shape. Poisonous wild berries can not only cause intoxication of varying severity, but also death. Therefore, while in the forest, in no case should you eat or touch with your bare hands the fruits of unfamiliar shrubs, as well as trees.
The classification of which berries are poisonous and inedible, which are most often found in our forests, is as follows:
- Wolf's bast
wolf berries These poisonous wild berries are also popularly called wolf berries. It is a shrub plant growing in mixed forests. In spring, it blooms with beautiful inflorescences, very similar to lilac flowers. But even the long smell of this plant can cause headaches, coughs, sneezes and runny nose. In autumn, a poisonous red berry of an elongated shape appears. It is undesirable not only to use it, but even to touch it. The bark of this plant is also poisonous, which can cause blisters and ulcers on the surface of the skin.
- Nightshade bittersweet
The shrub grows near water bodies, in damp ravines, oak forests. In folk medicine, nightshade fruits are used for treatment, but self-use is fraught with poisoning. Both its red oval fruits and leaves that emit an unpleasant odor are dangerous. The bitter fruits are juicy, with many seeds, all the greenery available on the shrub is also poisonous.
Nightshade bittersweet (red) 
Toxic black nightshade berries are only unripe fruits. Fully ripe fruits can be eaten, they contain a large amount of vitamin C, the leaves are also eaten boiled. The fruits are round, black in color, the flesh is black-violet in color, contain dyes that are difficult to remove. Fresh fruits emit an unpleasant odor. Nightshade is found not only in forests, but also near reservoirs, ravines, roadsides. From the fruits of black nightshade, you can even cook jam.
It occurs in dry forests, coniferous and birch, as well as in meadows, edges, steppe zones. This is a small plant (up to 65 cm) with spherical blue-black or red fruits, pointed leaves and white drooping flowers. When used, as well as when touched, symptoms of poisoning occur with gastrointestinal upset, headaches, shortness of breath.
A low plant with one straight stem, on which one fruit is round and black in color. The berry has a bitter taste and an unpleasant odor. Grows in coniferous and mixed forests, among shrubs. The fruits, leaves and rhizome of the plant are equally dangerous for poisoning, the signs of which are respiratory arrest, intestinal irritation, and impaired cardiac activity. Leaves affect the human nervous system, can cause paralysis. Traditional medicine uses the crow's eye to treat boils, to lubricate various wounds, alcoholic tincture and a decoction of the leaves treat pulmonary tuberculosis.
The well-known lily of the valley flower has poisonous forest berries of red or orange color. The fruits ripen from August to September, their use causes convulsions, nausea, dizziness, impaired cardiac activity. The flowers have a strong but pleasant scent. Medicine uses May lily of the valley to treat cardiovascular diseases. But self-medication is not recommended, just like eating fruits or placing bouquets indoors.
A plant with large cup-shaped leaves, on which red berries ripen, collected in a large bunch. Grows in wetlands. Together with the most common signs of poisoning, the marsh calla causes irritation of the mucous membranes. Fresh leaves, stem, fruit, and especially the rhizome are toxic.
Many are familiar with garden honeysuckle, but few people know which berries are poisonous in forest honeysuckle. They are bright red in color, collected in a small bunch. Honeysuckle berries resemble the fruits of red currants. The fact that some birds peck the fruits of forest honeysuckle can cause confusion about the edibility of berries, but they are poisonous to humans. Only the blue berries of garden honeysuckle are edible. Forest honeysuckle shrubs are often used for decorative purposes.
Euonymus is a shrub up to two meters high. Often planted as an ornamental shrub with beautiful red fruits. Berries are loved by birds, but for humans, their use is dangerous. The fruits look like bright red pulp peeking out of pink boxes with black seeds.
A plant of medium height (up to 60 cm), with large oblong black fruits, they also come in red or white. The plant is highly irritating with all its parts, one touch can cause severe inflammation, accompanied by the appearance of blisters. A particularly strong reaction of the poisonous substance is manifested in the mucous membrane of the eyes and mouth. Similar to it is the red-fruited crow, which has red fruits.
The plant is common in the mountainous and foothill regions of southern Russia, the fruits are small black berries with red juice inside. Small fragrant white flowers are collected in numerous umbrellas. With intoxication, death can occur as a result of cardiac arrest or pulmonary edema. The accumulation of oxyhemoglobin stains the mucous surfaces blue. However, fresh ripe fruits can be consumed processed.
Buckthorn poisonous berries in the forest can be found near water bodies. Black bone buckthorn fruits ripen in late summer. The bark and fruits of buckthorn brittle are used as a remedy used for constipation and for gastric lavage. Buckthorn fruits can be confused with bird cherry. Fresh consumption causes severe vomiting.
Many have seen yew used in decorative hedges, but few know what poisonous yew berries are, especially in the middle, where brown seeds are hidden under the fleshy, almost harmless part. Bark, shoots, yew wood are also toxic. Coniferous extract can cause human death. The poison has a paralyzing effect, causing respiratory arrest and convulsions.
- Aronnik spotted
It is a perennial plant with a fleshy stem and a tuberous rhizome. At the end of summer, the leaves of the plant crumble, leaving stems with a large bunch of dense red berries. After ingestion, severe intoxication, if first aid is not provided, can lead to death.
Aronnik spotted
Thus, many of the poisonous plants, when properly used and processed, can be beneficial, serve as a remedy for many diseases. However, in no case should you self-medicate without medical skills, as well as ingest the fresh fruits of the above toxic plants. If this does happen, you should immediately provide medical assistance to the victim. And most importantly, in order to avoid unpleasant consequences, you can not use an unfamiliar wild berry, touch it with your hands, and allow children to do it.
Many shrubs with red berries, in addition to aesthetic advantages, have a lot of useful properties. Growing such crops in a summer cottage means providing yourself with vitamins for the year ahead.
There are also beautiful plants, the fruits of which contain toxins and are unsafe not only for health, but also for life.
List of useful wild berries
- Most often, when they talk about red berries, they remember viburnum. This amazing plant is a real pantry of useful substances. Kalina has been known in Russia since time immemorial. This shrub grows up to 2-3 meters in height. The leaves are made up of three "lobes". The berries are spherical in shape with a bright red color, their diameter is up to 1 cm. Flowering begins in late May and early summer. Kalina grows in almost all regions of Europe and Asia, is unpretentious, tolerates severe frosts and drought well. Kalina is a storehouse of useful trace elements, in particular, antioxidants. In the cold season, it is an effective tool for the prevention of acute respiratory infections. The berry does not grow except in the tundra, it is unpretentious and resistant to low temperatures and pests. Berries are not afraid of heat treatment, useful components remain in them. It helps in the treatment of insomnia, is an effective sedative. Fruits help overcome gastrointestinal dysfunction.
People with increased blood clotting should not be taken, since viburnum contributes to the formation of blood clots.
- Rowan- This is a plant that does not belong to the family of climbing shrubs, but it is also welcomed by many farmers and suburban homeowners. The plant has long adapted to the climatic realities of central Russia. In connection with climatic transformations, for the last twenty years, rowan bushes can often be found even in the northern regions, in the areas of:
- Yaroslavskaya;
- Kostroma;
- Pskov and Tver.
Cultivating plants in a summer cottage, a gardener kills two birds with one stone:
- plants bring tasty and very useful fruits;
- such cultures are pleasing to the eye and create a festive mood.
- Common cotoneaster- This is a shrub that has beautiful red fruits, similar to rose hips. The plant tolerates cold very well. The leaves are wide and round. Light color flowers with a pinkish tint. The berries are large, bright red. Cotoneaster horizontalis a shrub with evergreen foliage, spreads over the grass, capturing all new areas. By autumn, the leaves become orange with a reddish tint. Looks very impressive. For such a plant, it is necessary to carefully select the soil.
- Cotoneaster Dummer- This is a beautiful shrub with bright red fruits. The berries are sour, oblong, with a small stone. It can only be found in mountain regions. The stems grow rapidly over the area, while in some areas they take root on their own. Usually the height is only 35 cm, no more, but this shrub can occupy significant areas. This plant is found in Siberia, the Altai mountains. In autumn, the leaves turn scarlet, the berries are red and pink and look very beautiful.
Common cotoneaster
Cotoneaster Dummer
- Cotoneaster multiflora- This is a plant that reaches a height of more than two meters. At the same time, the stem of the dogwood is slightly lowered. The foliage is dark green, turning red in autumn. Large flowers form inflorescences, the fruits are scarlet and dark red.
- Cotoneaster Alaunsky- This is a plant that is registered in the Red Book. The height is not more than two meters. There are small flowers during flowering; the berries are red at first, then turn black.
- Yew(Taxus lat) - coniferous tree, southern plant with small red berries. It is sometimes called the "tree of death." In antiquity, it had great sacred significance among the ancient Greeks and Romans. The plant grows extremely slowly (no more than one millimeter per year). It can reach a height of twenty meters. This plant is long-lived (up to 4500 years). In the gardens, sheared yews are found, from which hedges and even decorative figures are made. The trunk contains toxins that are dangerous to humans. Wood has powerful bactericidal properties.
- strawberries can be both wild and domestic. In total, there are more than ten species of this berry:
- wild strawberry;
- strawberries growing on the plains;
- strawberries growing in the meadows;
- garden strawberry (strawberry).
Strawberries have trifoliate leaves, the stems reach a length of ten centimeters. The roots lie to a depth of 20 cm. The flowers are pollinated by insects; in the middle lane, strawberries bloom in the second half of May. It grows in forests on well-moistened soils or in lowlands.
Wild strawberries have small fruits, contain a large number of useful microelements, are a good antioxidant and are at the same time a strong allergen.
- Krasnika grows in swampy areas, as well as in spruce forests in the lowlands. The area of growth is the South of Siberia and Sakhalin. The leaves are oval, up to 7 cm long. The fruits are 1 cm in diameter. Since ancient times, because of the original smell, there was a second name for these berries in Russia - klopovka. The berries contain a large number of flavonoids, various organic acids.
Helps in the treatment of acute respiratory infections, contributes to the normalization of the stomach and intestines. Berries are used in the treatment of hypertension.
- Rose hip belongs to the rose family. There are many varieties of this plant. You can meet him both in the north and in the south of Russia. The plant is hardy and unpretentious, does not require special care. Fruits contain a huge amount of useful microelements and vitamins. In the cold season, rose hips are often brewed into tea, which helps to strengthen the immune system and improve metabolism. The shrub can sometimes grow up to five meters, there are also small tree-like forms of this beautiful plant. The rosehip is "armed" with thorns, to collect the fruits, gloves and protective clothing should be used. The berries turn red in the first half of autumn, they look very aesthetically pleasing. The size of the fruit may vary depending on the variety.
- Lemongrass- This climbing plant belongs to the genus Magnolia. The branches grow in the form of vines and reach several meters. The fruits are ovoid and large. Lemongrass blooms in the second half of May. The taste of the fruit resembles the taste of lemon (hence the name). It grows in the Far East, in recent years it has often been cultivated in Central Russia, especially in the black earth regions (Lipetsk, Voronezh, Tambov regions, etc.). The plant begins to bear fruit in the second year of life.
The soil for lemongrass requires well-drained soil. Reproduction occurs with the help of cuttings and layering.
Northern
- Stone berry also has many useful compounds. It is often used to prevent acute respiratory infections in the cold season. It is an effective diuretic. Heals joints, relieves fatigue, prevents migraines.
- Cloudberry belongs to the herbaceous family; grows only a third of a meter in height. It has leaves with five "blades", the shape is round. Habitat where there are marshy soils and lowlands. Ripens closer to autumn. Cloudberry has many useful properties, in Canada it is cultivated on an industrial scale. Cloudberries are rich in vitamins. A (much more than carrots), and incredibly high in vitamin C (more than lemons and oranges). Cloudberry is used medicinally as an antiseptic and diaphoretic. The berry stimulates the digestive tract, improves the skin, promotes the activation of metabolism.
It is difficult to grow this crop in a garden plot, it is required to prepare soil for this, which must be swamped.
- Cranberry(Vacinium oxycocos) is a shrub that grows in swamps. Cranberries can be found in the forest in the north of Russia in wetlands. Belongs to the heather family. The branches creep along the ground, the berries have a bitter taste, contain a large number of useful trace elements. The plant is evergreen, reaches a length of one meter. The stems are elongated and very flexible. The leaves are one and a half centimeters long, the cuttings are short. The size of fruits of dark red color reaches 15 mm, they ripen in summer and autumn.
Southern
- Barberry can be found in the south of Europe and the Caucasus. Its height rarely reaches one and a half meters. Flowers appear at the end of May, flowering time is two weeks. Such a plant is very well suited for a summer cottage. Barberry tolerates pruning well, hardy and does not need special care. Despite the fact that this is a southern plant, barberry perfectly withstands low temperatures. There are only a few varieties of this plant.
- "Julian" ("Julianae") reaches a height of up to three meters. In autumn, the leaves of this plant are red, looks very impressive.
- "Aureomarginata" ("Aureomarginata")- the bush grows up to one and a half meters. The plant grows in a well-lit area. Leaves of a bright color with a gold border.
- Sort "Thunberg", it can be found in the south of China. The plant reaches a height of one and a half meters. The fruits are bitter and not suitable for eating. The shrub tolerates drought and cold well.
Julian
Thunberg
- Gumi- This is a culture that is found in the South of China and the Far East. In the south of Russia, it can be grown in a summer cottage. Fruits in the form of a sphere reach 2.5 cm and resemble dogwood. They ripen in the second half of August. The berries are delicious, reminiscent of cherries in taste. Gumi grows up to two meters in height. It is better to plant in areas that are well lit by the sun. Gumi prefers soil that is neutral in terms of acidity. Reproduction occurs by cuttings and layering.
Gumi fruits contain a huge amount of amino acids, leaves and flowers also bring great benefits. It is especially good to make decoctions and infusions from this berry, which improves the functioning of the intestines and heart.
- Irga- a plant that is not very well known. Belongs to the family of shrubs, reaches a height of up to two meters. The leaves have a beautiful oval shape, there are teeth on the edges. It grows in Europe, the Caucasus, Tunisia and Egypt. The shrub develops well and has rich yields. Propagation occurs with the help of seeds and cuttings. Irga perfectly survives the dry period, undemanding to soils.
Of the useful elements, it is worth noting the presence of a large amount of vitamin PP, which contributes to the normal functioning of the heart muscle, ensures the elasticity of the walls of blood vessels. Irga is widely used in the culinary industry as a condiment.
Irga
poisonous plants
Not all red berries are safe.
- Wolfberry is called honeysuckle. Grows throughout Russia. It has beautiful inflorescences. There are several dozen varieties of honeysuckle, there are even edible ones. Forest honeysuckle has red berries of a spherical shape, it is often confused with red currants. The toxins contained in such fruits are not deadly, but they can cause vomiting, dizziness, and diarrhea.
- The wolf's bast plant is deadly. This shrub with red berries grows in central Russia up to the Arctic Circle. The berries are similar to cherries both in size and color. The fruits appear very early, already in early April. Berries contain dangerous toxins, and toxins are also present in the leaves and branches of the plant.
Such a plant is sometimes planted as a hedge. If you apply homeopathic doses, then this plant can be used for medicinal purposes.
Wolfberry
Wolf's bast
Horticultural crops
- Raspberries grows in the south and in the northern regions. Differs in endurance and unpretentiousness to soils. It is a shrub with a large number of miniature spines. In height reaches no more than two meters. You can meet this culture in almost any garden or summer cottage. The plant looks aesthetically pleasing and brings useful fruits that ripen in the second half of summer. Fruiting is unstable, the plant does not tolerate inclement weather. Raspberries contain pectins, which effectively remove heavy metals from the body. The berries contain trace elements:
- retinol (vitamin A);
- B vitamins;
- also a lot of tocopherol and vitamin PP.
There are people who have an individual intolerance to these berries.
- The second most popular shrub with red fruits - it's red currant. Red currant is a perennial plant that grows up to two meters. Refers to the type of gooseberry. Has leaves with five "blades". Berries grow in clusters. The plant grows both in the north and in the south of the Eurasian continent. Soils are suitable loamy and chernozem. This berry has a huge amount of useful elements. Berries are used in the food industry to create preservatives and desserts. For medicinal purposes, red currant is used as an anti-inflammatory and antipyretic agent. Red currant has antioxidant properties, satisfies hunger and thirst.
- Cherry- Another useful fruit that contains a huge amount of nutrients, especially vitamins K and PP. There is also phosphorus, calcium, cobalt. Cherry is called the "fruit of youth": the reason is that the berry contains a huge amount of antioxidants that nourish tissue cells. Cherry also contains a rare element inositol, which contributes to the activation of metabolism. It is also worth noting the presence of chlorogenic acid, which has a beneficial effect on the kidneys and liver. Pectin, found in fiber, helps to remove waste compounds from tissues. Iron contributes to the enrichment of hemoglobin.
- Strawberry known to everyone. There are a huge number of its varieties, all of them have the following useful properties:
- are a good antioxidant;
- contribute to the rehabilitation of the joints;
- can treat the kidneys and liver;
- may be an effective diuretic.
Among the shortcomings can be noted:
- often cause allergies;
- people with a sick stomach should not eat strawberries.
- Hawthorn- a rather large plant, sometimes reaches a height of up to 6 meters. In rare cases - up to 10 meters. The branches are covered with long thorns (up to 5 cm). The plant looks spectacular, this is a good reason why it can be found in various farms. The leaves have a wedge-shaped base (length reaches 7 cm). In the warm season, the leaves are dark green, in October - fiery red. The flowers are white with a pinkish tinge, are combined into groups of inflorescences, the diameter of which is about 5 cm. The berries are medium in size, 1 cm in diameter, have up to four seeds. The pulp has a mealy base and can be of different colors. The taste is pleasant, sour and sweet at the same time.
Hawthorn is not only an aesthetically attractive plant - its berries have a healing effect, they contain a huge amount of useful trace elements.
- Dogwood- This is a very beautiful shrub that has lush greenery. The plant is popular in Russia, does not require special care. Grows without any problems. It is realistic to collect up to fifty kilograms of fruits from one shrub. In height sometimes reaches five meters. The crown can reach a pyramidal shape. Dogwood blossoms at the end of March, the plant is not afraid of return frosts and pests. Flowering lasts two weeks. The culture is self-pollinating, so when purchasing seedlings, this should be taken into account.
It is better to plant dogwood in a male and female pair. There are a great many varieties of dogwood, the fruits are tasty and contain many useful trace elements.
Indoor plants with red fruits
- Among the red berry plants that can be grown at home, it is worth highlighting nightshade. In total, there are nine dozen species of this culture in nature. Nightshade looks festive, this pampered plant needs special care:
- appropriate temperature regime;
- timely watering.
The plant flowers during the summer months. It grows well on the south side of the house, however, it is afraid of direct sunlight. It grows well at temperatures from 14 to 26 degrees. If the apartment is very cold, the plant will shed its leaves. If there is too much sunlight, then the leaves curl. The humidity of the atmosphere should be at least 55%.
To plant a plant, you need a container with well-sifted soil, which must be well moistened. The optimum positive temperature for seed germination is a little over twenty degrees. When shoots have appeared, they need to dive at least twice before planting. Nightshade is propagated by stem cuttings. In the container in which the planting takes place, the bottom layer should be made drainage.
This culture needs pruning and replanting annually, it is more reasonable to carry out this operation in the second half of February. Transplantation is done in a substrate that has good breathable properties. Usually the stems are shortened by half.
For more on the application and planting of nightshade, see the following video.
When going to the forest for berries, do not forget that not all of them are edible. You can often find those whose use, at best, will cause indigestion, and at worst, provoke poisoning with serious consequences. Therefore, it is necessary to have reliable information about which wild berries are edible and how they look. The names of edible berries and their photos with a brief description are for your attention on this page.
Edible cranberries and blackberries
Common lingonberry(Vaccinium vitis idaea L.) belongs to the lingonberry family.
These edible berries in different regions of Russia have different names: borer (Ryazan), borovka, lingonberry, bruzinitsa, martyr (Grodno), lingonberry, lingonberry (Malor.), lingonberry (Belor.), brusnyaga (Vyatsk.), brusnyag, brusena (Kostr.), brusenya (Tver. ), core (Grave).
Spreading. In Northern and Central Russia, in the Urals, in the Caucasus, in Siberia; in forests and between bushes.
Description. Evergreen branched shrub, 10-15 cm. As can be seen in the photo, these edible berries have leathery, obovate leaves with curved edges, dotted with dotted pits below. Whitish or pinkish flowers at the ends of last year's branches - drooping tassels; corolla bell-shaped, 4-toothed; calyx 4-parted, with three triangular acute lobes. Stamens 8, anthers hairy, without appendages; the column is longer than the corolla. Ovary 4-celled. The fruit is a berry. The berries are initially greenish-white, then bright red.
These edible wild berries bloom in May and June.
blackberry (Rubus caesius L.) belongs to the Rosaceae family.
The name of these edible berries in different Russian regions: dereza, dubrovka (Viteb.), blackberry, blackberry, zhevika (Penz.), Zhivika (Don.), blackberry, zhevika (Penz.), zhevina (Mogil.), zhovinnik berries (Belor.), zhovinnik (Grave. ), ozhina (Crimea.), ozhinnik, ezhina (Malor.), azhina (Belor.), kamanika, kamenika, kumanika, kumanikha (Great Russian), bear (Eagle), sarabalin, chill.
Spreading. In Central and Southern Russia and the Caucasus; in forests and between bushes. In gardens - with black, dark red and yellow fruits.
Description. Prickly shrub 1-3 m long. Stems woody, erect or arched overhanging, angular, with strong spikes straight or bent down. The leaves are pinnate, green above, grey-fluffy below, on barren shoots with 5, on fruiting shoots with 3 leaves. The flowers are white or pink, at the ends of the branches are collected in brushes. Flowers are correct. Calyx 5-parted, adhering to a flat receptacle. Petals 5; many stamens and pistils; columns filiform, lateral. Combined fruits - black, shiny; drupes grow together with the convex part of the receptacle.
Blooms in summer. Honey plant.
Edible wild berries stone fruit and blueberry
Stone berry (Rubus saxatilis L.) belongs to the Rosaceae family.
Often these edible berries in the forest are called: kamenika, kamenka, kamenitsa, kamenitsa (Malor.), kamenichnik, drupe (Arch.), kostyanika (Penz.), kostyanitsa, kostyanitsa (Malor.), kostyanitsa, kostyazhnik, kostyaniga, kumanika, kotsezele (Grodno), stone raspberry .
Spreading. In European Russia, in the Caucasus, in Siberia; in forests and between bushes.
Description. Perennial herbaceous plant. The stems and twigs are covered with thin spines and protruding hairs. The leaves are trifoliate, long-petiolate. The flowers are white, collected in a shield at the top of the stem. Calyx 5-parted, with spiky pointed lanceolate lobes. Corolla 5-petal; petals are small, linear-oblong. There are many stamens. Pistil of many carpels; columns are filiform. Look at the photo of these edible wild berries: the fruit consists of a small number of large red drupes.
Blueberry(Vaccinium uliginosum). Other names are dove and gonobobel, drunkard, drunkard, durnik.
Spreading. Grows in peat bogs, contributing to the formation of peat, in cold and temperate countries; comes across with us on Novaya Zemlya.
Description. A small shrub from the lingonberry family. The branches of the blueberry are round, the leaves are obovate, falling for the winter, the corollas of the five-petalled flowers are ovate, white with a pink tint, the anthers of the stamens with two horns behind. The berries are black with a blue bloom, green inside.
Blueberries are edible, jam is made from them and dried.
Edible berries in the forest cloudberries and blueberries
Speaking about which berries are edible, one cannot help but recall the “queen of the Siberian swamps” - cloudberries (Rubus chamaemorus L.), belonging to the Rosaceae family.
Other names for cloudberries: vlak, vakhlachka, glazhevina (berries), glazhevnik (Psk., Kursk), ironing (Novg., Olon.), glyzhi (Psk.), glazhinnik (Psk., Kursk.), glazhinina, glazhina (Psk., Novg. .), Glazhovnik, eyeball (Novg.), Kamenitsa, Komanitsa, Kumanitsa (Tver.), Kumanikha, Kumanika (Tver.), Kumanichina (Novg.), Yellow raspberry, bear-bear, moklaki, mohlaki (Kostr.), Morozskaya ( Tver.), cloudberry, goosebump, moss currant, rokhkachi (immature cloudberry in Arch.).
Spreading. In Central and Southwestern Russia and in Siberia; in peat bogs.
Description. Perennial herbaceous plant, 8-15 cm. Creeping rhizome. The stem is erect, simple, at the top with a single white flower. The leaves are rounded kidney-shaped, five-lobed. Calyx simple, with 5 sepals; corolla 5-petal, heart-shaped petals. There are many stamens, together with the petals attached to the edges of the convex receptacle. Pistil one, of many carpels. The fruit is a complex drupe. Unripe - red, mature - orange-yellow. The fruits are edible and rich in vitamin C.
Blooms in May, June.
blueberry (Vaccinium myrtillus L.) from the lingonberry family.
Chernitsa (Belarusian), blueberry, blueberry, blueberry, blackberry (Grodno), chernega (Volog., Sarat.), blueberries (Grodno), dristukha berry (Tver).
Spreading. In Northern and Central Russia, in Little Russia, in the Caucasus, throughout Siberia; in forests.
Description. A low shrub, 15-30 cm, with leaves falling for the winter, has a woody horizontal fibrous root, from which a woody brown erect branched stem extends upwards. The branches are green, trimmed. The leaves are alternate, short-cut, ovate, obtuse or slightly pointed, finely crenate-serrate, light green on both sides, with reticulate veins below. The flowers are bisexual, supracestival, regular, small, drooping, on short pedicels, on young shoots singly in the axils of the lower leaves. The calyx is suprapestate, in the form of an entire or 4-5-toothed annular ridge above the ovary, which is also preserved on the fruit. Corolla greenish with a pink tint, falling off after flowering, almost spherical, with a 5- or 4-toothed margin, the teeth are bent outwards. Stamens, 10 or 8, free, shorter than the corolla, with thin, incurved filaments emanating from the circumference of the supraspistal disc and 2-celled anthers, bearing 2 bristle-like appendages on the back and continuing at the top
each in 2 tubes, opening at the ends with holes. Ovary lower, 5- or 4-locular, with axial placenta, each nest with several ovules, covered at the top (inside the flower) with a flat supraspinal disc; a filiform column rises from the middle, slightly protruding from the throat of the corolla, ending in a simple stigma. The fruit is a spherical, pea-sized, 5- or 4-celled juicy, black berry with a bluish bloom, crowned with a cup roller and a column remaining for some time, containing several small seeds. Seeds with reddish-yellow skin. The embryo is median, almost straight, with a root turned downwards.
Blooms in May and June; berries ripen in July and August.
Currant, hawthorn and honeysuckle are edible wild berries
Currant (ribes) distributed in flat European Russia, three species grow wildly, in the Caucasus - six, a greater number of them grow in Siberia, especially Eastern.
Description. A genus of plants from the gooseberry family, characterized by the following features: shrubs with regular, simple leaves. Flowers are located in racemes. The flower bed is concave, fused with the ovary and passing along the edges into five usually greenish sepals. There are also five petals, free. So many stamens. Ovary unilocular, multi-seeded. Column two. The fruit is a berry.
The most famous types of currants: blackcurrant (Ribes nigrum) and redcurrant (Ribes rubrum), both of which grow wild in northern Europe and Siberia. The difference between them, in addition to the color of the berries, lies in the fact that the blackcurrant leaves and berries are extremely fragrant from the essential oil, which is contained in special glands that cover the lower surface of the leaves especially densely.
Various syrups and liqueurs are also made from blackcurrant juice. Berries from many other types of currant are also eaten, but in small quantities, and they are collected from wild specimens.
Hawthorn (Crataegus)- a shrub from the Rosaceae family.
Spreading. It is wildly found throughout Central Europe and is often bred in gardens.
Description. The leaves are always cut, lobed, pinnately incised, wedge-shaped at the base. Branches in some species with thorns. Flowers, about 1.5 cm in diameter, like all rosaceae, white, with five parts of the calyx and corolla, many stamens and a two to five-celled ovary, are collected in whorled inflorescences, like those of mountain ash. The fruits are drupes, similar to mountain ash, but devoid of its aroma and taste.
Honeysuckle (Lonicera edulis)
Description. Shrubs erect, curly or creeping, with opposite whole leaves, the main representatives of the honeysuckle family. More than 100 species are known in almost all areas of the Northern Hemisphere. There are fourteen wild-growing species in Russia. Rather large flowers (white, pinkish, yellowish and blue) are most often located in pairs in the corners of leaves or at the ends of branches in capitate inflorescences. An irregular tubular corolla emerges from a poorly developed calyx, divided into five lobes at the end. The irregularity of flowers built according to the five-plan plan depends on the fusion of the three front petals and their uneven development, as a result of which the corolla is two-lipped. The corolla tube has five stamens and a long style of pistil. Berry-shaped fruits sit in pairs, and often grow together with each other. The upper leaves of some species grow together, forming one common plate or a wide rim, through which the end of the branch c passes.
Many types of honeysuckle are very often bred in gardens as beautiful ornamental shrubs, well suited for groups, alleys and arbors. Russian species bloom in early summer, that is, at the end of May and until mid-June. In Central Russia, it is quite often found along the edges of forests and groves.
Speaking about which forest berries are edible, do not forget that only the fruits of Lonicera edulis can be eaten, and the fruits of Lonicera xylosteum are not edible.
Sea buckthorn and buckthorn - edible berries in the forest
Sea buckthorn(Hippophae)- a genus of plants from the goat family.
Spreading. In the wild, it is distributed in Northern and Central Europe, in Siberia to Transbaikalia and in the Caucasus. It is bred in gardens and parks, mainly as an ornamental plant.
Description. Shrubs, mostly thorny, up to three to six meters high. Their leaves are alternate, narrow and long, grayish-white on the underside from star-shaped scales densely covering them. The flowers appear before the leaves, they are unisexual, small, inconspicuous and sit crowded at the base of young shoots, one at a time in the axil of the covering scale. Plants are dioecious. Perianth simple, bifid. In the male flower the receptacle is flat, in the female it is concave, tubular. There are four stamens (very rarely 3), the pistil is one, with an upper, one-celled, one-seeded ovary and a bifid stigma. The fruit is false (drupe), consisting of a nut covered with an overgrown, juicy, fleshy, smooth and shiny receptacle.
Two species are known, of which the most famous is ordinary (buckthorn) sea buckthorn (Hippophae rhamnoides), wax, dereza, ivotern, growing along the seashore, along the banks of streams.
The beauty of this plant is determined mainly by linear-lanceolate leaves, the upper surface of which is green and small-pointed, and the lower, like young branches, is silver-gray or rusty-gold from star-shaped scales. The flowers are inconspicuous and appear in early spring. The fruits are fleshy, orange, the size of a pea, go for tinctures and jams.
Several varieties are known, female specimens are especially valued, since in autumn they become very beautiful from the fleshy fruits covering them. Sea buckthorn grows on sandy soil, propagated by root offspring and cuttings.
Buckthorn (Frangula).
Description. Trees or shrubs with alternate or opposite, sometimes leathery and perennial leaves. The flowers are small, mostly greenish, bisexual or heterogeneous; the number of parts is five or four. The receptacle is concave, often tubular, the ovary is free, three- or four-celled. The fruit is a drupe containing from two to four seeds, sometimes implicitly opening, the pericarp is fleshy or almost dry. Protein seeds. There are 60 known species of buckthorn, distributed mainly in countries with a temperate climate.
In medicine, various varieties of buckthorn are used (brittle, American and prickly). All these remedies are used as mild laxatives, mostly in the form of an infusion or liquid extract.
Economically, wildly growing in our country deserve attention:
Buckthorn brittle (Frangulaalnus), korushatnik, bear - a shrub up to 3-4.5 meters tall, found throughout Russia on fresh, fertile soil, well tolerated by the shading of the canopy of tall trees and delivering light reddish wood, coal from which is used to make gunpowder. Propagated by seeds (shoots in a year), cuttings and root offspring.
Buckthorn laxative, prickly, joster, proskurin and other local names, common in Central and Southern Russia and the Caucasus, up to 15 meters high. Prefers moist soils and is especially suitable for hedgerows. Solid (specific gravity 0.72) wood is used for small carpentry and turning products, the bark, as dublo and for painting, is fresh in bright yellow, dry in brown.
Edible forest berries viburnum and rowan
Kalina.
Description. Deciduous shrub from the honeysuckle family. The leaves are opposite, simple, entire, serrated or lobed. The flowers are collected in whorled inflorescences, with a regular wheel-shaped corolla, five stamens and a three-celled ovary, two nests of which never develop, and from the third there is a drupe fruit with one flattened seed (bone), surrounded by a cartilaginous-fleshy sheath, of various shapes.
Up to eighty species are known, widely distributed in the temperate zone of the Northern Hemisphere. Our common viburnum (Viburnum opulus) is a shrub with angular-lobed serrated leaves on star-shaped petioles. The flowers are white, and the outer ones in the inflorescence are mostly barren, but their corolla is four or five times larger than the median, fertile ones. The drupe is red, elliptical, flattened. Its fruits, after freezing, are edible. Flowers and bark are used in folk medicine in the form of teas, decoctions, infusions. The wood is hard and sometimes goes to small turning products. It grows throughout Russia, rarely in the north, along the edges of forests and in open places. Garden varieties: with reddish branches and variegated leaves, dwarf, double with pinkish flowers and "snowball", in which all flowers are large, barren, collected in spherical inflorescences. Black viburnum, or pride, comes across wildly in the southern half of Russia, especially in the Caucasus, and more often it is bred and runs wild. Its leaves are oval, wrinkled, soft-fluffy below, like petioles and young branches. All flowers are small, fertile. The fruit is black, oval.
Straight young trunks with hard wood, a wide core and tightly pressed semi-cork bark, are used for the preparation of chibouks, sticks, and sometimes for weaving baskets and hoops. The so-called bird glue is boiled from the bark of the roots, and the leaves are used for staining straw-yellow.
Rowan (Sorbus) is a genus of woody plants in the rose family.
Spreading. There are about 100 types of mountain ash in the world, of which about a third grows in Russia.
Description. The leaves are large, pinnate, 11-23 almost sessile, oblong, sharply serrate, hairy in youth, then almost bare leaves. Numerous white flowers are collected in corymbose inflorescences. Inflorescences emit a specific smell. The fruit is spherical or oval bright red with small seeds. The fruits contain a lot of vitamin C.
Are the berries of barberry, bird cherry and wild rose edible?
Barberry (Berberis)- a genus of shrubs of the barberry family.
Spreading. It occurs in the north of Russia to St. Petersburg, as well as in Southern and Central Europe, the Crimea, the Caucasus, Persia, Eastern Siberia, and North America. Some species are found in Central Asia, including in the mountains of the Trans-Ili Alatau in Kazakhstan. On page 250: Barberry
Description. Evergreen, semi-evergreen or deciduous shrubs, with thin, upright, ribbed shoots. The bark is brownish or brownish-gray. The leaves are collected in bunches, 4 on shortened shoots. Leaves are ovate, articulated with a short petiole, finely ciliated or entire. Flowers in racemes on short lateral branches. Corolla of 6 yellow petals, 6 stamens, 1 pistil. The fruit is a berry, ovoid or spherical, 0.8-1.2 cm long, black or red. Seeds are terete, ribbed, brown, 4-6 mm long.
Many are interested in whether barberry berries are edible, and how can they be used? The fruits of this plant are used in cooking, often in dried form as a seasoning for meat, for making sauces and tinctures. Honey plant.
Bird cherry (Padus avium).
Description. A woody plant from the rose family, growing wild in shrubs, in forests, throughout Russia, to the White Sea. The branched stem reaches up to 10 m in height. The leaves are alternate, oblong-elliptic, pointed, acutely serrated, stipules falling; at the top of the petiole at the base of the plate are two glands. White (rarely pinkish) fragrant flowers are collected in long drooping brushes. There are five sepals and petals, many stamens, one pistil. The fruit is a black drupe.
It is enough to recall the beneficial properties of the fruits of this plant, and the answer to the question “are bird cherry berries edible” will become obvious: this is a wonderful restorative gift of the forest, very useful for the stomach and intestines.
Rosehip (Rubus canina).
Rose dog, wild, known by the common name "rosehip". In European Russia, there are several species of wild ("wild rose"), of which the most common are: wild rose, sirbarinnik, serbolina, chiporas, rosehip, shipshipa.
Description. It is a shrub up to 2 m tall, growing in forests, along ravines and in fields. The branches are prickly, young - with straight awl-shaped spines, old - with bent spines, located on flowering branches in pairs at the base of the petioles. The leaf consists of five to seven oval or oblong serrate on the underside of the bluish leaves. The flowers are large, pink, solitary or collected in threes (rarely four or five). The sepals are entire, exceeding the petals and converging upwards in fruits. The receptacle with fruits is smooth, spherical, red.
Previously, its roots were used against rabies, hence the Latin name "canina" (dog rose). Rose hips contain a large amount of vitamin C, and they are used in the form of infusion, syrup for prevention and vitamin deficiency.
In nature, there are many shrubs and trees, the fruits of which are painted in various shades of red. Red berries not only increase the decorativeness of the backyard, but are also actively used in cooking, cosmetology and medicine. Today we will tell you what red berries are and what their benefits are.
Benefits of red berries
In botany, berries are fruits with juicy pulp and thin skin. They grow mainly on shrubs and herbaceous plants, much less often on trees. The fruits are black, yellow, orange, white, blue, red, etc. The color of the skin depends on the type and variety of the plant.
A berry is a fruit with juicy pulp and thin skin.
Berries contain pectins, antioxidants, organic acids, vitamins and beneficial minerals necessary for the human body. At the same time, berry crops most often have a negative calorie content, so they can be safely included in the daily diet for weight loss. According to scientists, red fruits are good for health. The rich vitamin and mineral composition strengthens the immune system, increases the body's resistance to infections and viruses, and normalizes the functioning of internal organs and systems.
Video "Red berry and its benefits"
This video presents some fruit and berry crops that are useful for the human body.
List of useful wild berries
The value and benefits of wild berries have been known for a long time, they are used even in official medicine and modern pharmacology. There are black, blue, blue, green and red fruits. The latter are considered the richest in antioxidants.
strawberries
The herbaceous strawberry culture loves sunlight and is not demanding on growing conditions.
Strawberries contain various vitamins and minerals, so they are actively used for the preparation of cosmetics and medicines. The benefits of strawberries in the treatment of anemia have been scientifically proven.
Strawberries are effective in the treatment of anemia viburnum
Small berries with a thin red skin have a sour taste with a slight bitterness. Often used in folk medicine for the prevention and treatment of colds and viral diseases. Freshly squeezed viburnum juice helps with sore throats and ulcerative processes of the intestines and stomach.
Cotoneaster
Cotoneaster is an evergreen or deciduous shrub that is actively used in landscape design and landscaping of the local area. Most varieties and varieties of crops are resistant to drought and frost, undemanding to soil and lighting.
Red-fruited types and varieties of cotoneaster popular in horticulture: Dammer, Alaunsky, ordinary and multi-flowered.
Krasnika
Redberry shrubs prefer swampy areas, deciduous, spruce and fir forests, where a lot of moss grows.
For glossy bright red berries, a sour-sweet taste is characteristic. But the aroma of the fruit is specific. Due to the unpleasant amber, redberry fruits are rarely consumed fresh. Juice diluted with water and honey is recommended to normalize blood pressure and remove harmful substances from the body.
Krasnika Cotoneaster Kalina
Lemongrass
A distinctive feature of lemongrass is a spherical berry with a pronounced lemon flavor. At the same time, the taste of the fruit is unpleasant: there is sourness with bitterness. It can be used in cooking for the preparation of various drinks, including homemade wines.
Schisandra berries have a pronounced citrus aroma Rowan
Rowan red is highly valued for its decorative qualities and useful properties. So, rowan berries rich in phytoncides can be used to normalize hormonal levels and strengthen the nervous system. Often used as a hemostatic, diaphoretic, or laxative.
Yew
The yew coniferous tree is characterized by slow growth. For this reason, the plant is often used to form hedges and landscape sculptures in city squares and parks. During the fruiting period, small orange-red berries appear on the branches of the tree.
Rose hip
You can talk about the benefits of wild rose for a very long time. Rich in vitamins, minerals, tannins, organic acids, phytoncides and essential oils, fruits are widely used in folk and evidence-based medicine. Infusions and decoctions help strengthen the body and help fight the signs of beriberi, prevent the development of anemia, as well as diseases of the liver, kidneys and urinary tract.
Rosehip Tees Rowan
northern berries
Many mistakenly think that most types and varieties of fruit and berry crops can be grown only in regions with a warm climate. We bring to your attention popular northern berries.
Cranberry
According to scientists, cranberry is the leader among berry crops in terms of the amount of vitamins and antioxidants included in the biochemical composition. Bright red berries are rich in vitamins A, C, K, PP, B1, B2, B3, B6 and B9. They are used with a decrease in physical and mental performance. They support immunity, increase the body's resistance and effectively resist many pathologies of a viral and infectious nature.
Cranberry is an effective folk remedy used to prevent the appearance and spread of cancer cells.
Useful and medicinal properties of cranberries Stone berry
Bone berries similar to raspberries are recommended for the prevention and treatment of acute respiratory viral infections. Help with anemia, migraine and beriberi. Bone fruits are actively used in cooking for the manufacture and decoration of confectionery delights.
Bone fruits are used at the first signs of beriberi Cloudberry
Few people know that cloudberries contain a large amount of vitamins A and C. A small red-yellow berry is much healthier than carrots, lemons or oranges. Cloudberry has wound healing, regenerating, antiseptic and anti-inflammatory effects. Effectively fights the development of cancer cells and has a beneficial effect on the functioning of the cardiovascular system.
Cloudberry prevents the appearance of cancer cells Southern fruit crops
The southern regions are richer in a variety of fruit and berry crops. The most common red-fruited plants in the south include:
Watermelon
The largest berry crop is watermelon. The plant contains a large amount of vitamins A, C, E, PP, B1 and B2, minerals and other nutrients. At the same time, the calorie content of the product is only 38 kcal per 100 g.
The product, which has a diuretic effect, promotes the rapid removal of fluids, toxins and toxins from the body. Effectively fights anemia and heart defects, and also restores reproductive function in men.
Barberry
Barberry, unpretentious to climate and soil, is often used in landscaping the local area and park areas. Shrubs are planted in the form of hedges and borders.
Elongated red berries contain healthy carbohydrates, vitamins, various micro and macro elements. Barberry has hemostatic, disinfecting, anti-inflammatory, antispasmodic, antipyretic and antitumor effects.
Gumi
Gumi fruit and berry shrub belongs to tall crops. The average height of the plant is 2 m. During the fruiting period, the bush is literally strewn with oblong red berries. Sweet and sour fruits are used for the prevention and treatment of diseases of the heart, blood vessels and organs of the digestive system.
Gumi Barberry Watermelon
Irga
Small red-purple fruits of shadberry are actively used in cooking for the preparation of desserts, sweet and alcoholic drinks. In addition, supporters of traditional medicine recommend juice from the fruits of shadberry for the treatment of throat diseases, the prevention of heart attack and beriberi.
Irgi seedlings are often planted along fences and hedges to form beautiful hedges.
Irgi fruits are used to prevent heart attacks and beriberi Horticultural crops
Our list would be incomplete without garden varieties. Consider the most popular fruit crops in horticulture with red berries.
Hawthorn
The benefits of hawthorn are invaluable in the treatment of diseases of the cardiovascular system. Hawthorn fruits are used both in folk and evidence-based medicine. The plant is effective in hypertension, tachycardia, angina pectoris, cardiac arrhythmias and atherosclerosis.
Red berries are also used in cooking and home cosmetics. Beautiful shrubs are used for landscaping personal plots.
Grape
Red grapes are an effective natural antioxidant. The plant is rich in vitamins A, C, E, PP and K, as well as the minerals sodium, potassium, magnesium, phosphorus, selenium, zinc, etc. It has high anti-inflammatory and antibacterial properties.
Grapes are used to make raisins, soft drinks and alcoholic drinks, including aromatic homemade wines.
Cherry
One of the most popular fruit and berry crops in horticulture is cherry. Resistant to weather disasters and unpretentious care plant can be found in almost every garden.
Cherries are actively used in cooking for the preparation of desserts, drinks, sauces and even marinades. Culture is no less popular in folk medicine to normalize the digestive system and improve blood formation processes.
Cherry Grapes Hawthorn
Dogwood
The oblong pear-shaped and spherical berries of dogwood contain a large amount of glucose, fructose and organic acids. Infusions and decoctions based on dogwood are used for pathologies of the oral cavity, gastrointestinal disorders, venous insufficiency and edema of the lower extremities.
Dogwood fruits have an oblong pear shape Strawberry
Delicious and fragrant strawberries are a favorite treat for children and adults. Strawberries are used in cooking and confectionery. In addition, juicy berries help fight spring beriberi and disorders in the nervous system. Decoctions of strawberry leaves are recommended for sore throat, laryngitis and pharyngitis.
Raspberries
Raspberries rich in organic acids normalize the digestive processes in the body, effectively cope with acute respiratory viral pathologies and help strengthen the immune system. In alternative medicine, not only fruits, but also raspberry leaves are used.
Currant
The value of red currants is in the high content of antioxidants that prevent the formation and development of cancer cells. Small red berries have choleretic, diuretic and astringent effects. The product is recommended for fever and fever.
Currant Raspberry Strawberry
Poisonous red-fruited plants
Not all berries growing on a tree or shrub can be eaten. Some cultures pose a serious threat to humans.
Wolf's bast
Wolfberry deadly is widespread in the central regions of Russia. Juicy berries of bright red color contain poisonous and dangerous substances for humans. When eaten, it can cause mucosal burns and indigestion. With external contact, blisters and profuse rashes appear on the skin.
The use of berries wolf's bast can cause indigestion wolf berries
Wolfberries are plants whose fruits are toxic to humans. Representatives of this group are the red-fruited crow, red elderberry, common dereza, white snowberry, etc. The fruits of these plants cannot be eaten, since they have irritating and toxic effects on the human body.
Red elderberry belongs to plants that are called wolfberries The benefits of red berries are invaluable because they can be used in cooking, confectionery, nutrition, cosmetology and traditional medicine. However, do not forget to observe the measure - an excess of vitamins and minerals is no less dangerous for humans.
What kind of berries are not in our forests! Red, blue, black, yellow, various. The red berry of any plant is always appetizing in appearance. Bright, beautiful, with a glossy barrel, it hangs on a branch between green leaves. The hand reaches out to pick it up and put it in your mouth. But be careful! Not all red berries are safe. There are among them ruthless poisoners, eating which, you can pay with your life. Wonderful plants gave us nature. These are raspberries, strawberries, rose hips, cranberries, viburnum, lemongrass, lingonberries and many others. Their red berries are known to everyone and, perhaps, everyone knows about their benefits. They are used to make jams and compotes, bake pies and prepare tinctures, they are eaten raw and successfully used in medicine. But in the forest clearings you can find no less beautiful red berries that need to be avoided. The people dubbed them "wolf", although each of them has its own name.
Honeysuckle
This one is most often called. It is found not only in forests almost throughout Russia, it is also planted as a hedge. Honeysuckle has pretty nice creamy, white, or bee-like colors. Among the many varieties of this plant, there are edible ones.
Their fruits are slightly elongated, dark blue or almost purple. In either the forest or the common one in question, the fruit is a red berry. It is small in size, spherical, very juicy, bright, shiny, perfectly decorates the bush. Often two berries grow together in pairs. Children mistake them for red currants. The berries of real honeysuckle taste bitter, so you won’t eat a lot of them, but it’s better not to try. No deaths have been reported after consuming a small amount of inedible honeysuckle. But those who have tasted these berries may experience poisoning with fever, stomach pain, nausea, vomiting, and impaired stools.
Lily of the valley
This delicate fragrant flower, which delights us in the spring, is unusually poisonous. The fruit of the lily of the valley is a round red berry, located on a stalk on thin, slightly curved stalks. Lily of the valley grows almost everywhere - in deciduous, coniferous and mixed forests, in oak forests, in gardens and flower beds. He especially likes edges and clearings with fairly moist soil.
The berries stay on the plant for a long time. They are especially dangerous for animals. People are rarely poisoned by them. The poison contained in all parts of the flower is called convallatoxin. Once in the body, it can cause cardiac arrest. Those who have eaten a small amount of berries have all the signs of food poisoning. It is noteworthy that even the water in which there are lilies of the valley becomes poisonous. But in strictly fixed doses, the plant is used in official medicine to treat heart diseases. Traditional medicine uses lily of the valley much more widely, for example, for rheumatism, headaches, and eye diseases.
deadly wolfberry
Wolf's bast, plohovets, wolfberry - all this is one and the same shrub with red berries. You can see it in the forests of Russia up to the Arctic zone. It blooms earlier than other trees and shrubs, decorating the edges already in March. Its berries are bright, juicy, very beautiful, about the size of a cherry stone.
They contain poisonous juice, in contact with the skin and mucous membranes, itching, redness, inflammation are observed. Symptoms of poisoning are similar to those that occur with gastroenteritis. All parts of the wolfberry are poisonous. They contain a large number of substances dangerous to humans - diterpenoids, coumarins, daphnin, miserein, coccognin and others. Wolfberry is planted as an ornamental plant and in gardens. Avicenna used it in his recipes. Folk healers use this plant externally, in the form of decoctions and tinctures for rheumatism, gout, tonsillitis, dermatosis, toothache and many other diseases, but it is officially forbidden to use it for medicinal purposes.
swamp calla
This very beautiful graceful plant is commonly known as calla. It is grown with pleasure in flower beds, used in bouquets. In nature, calla can be found where there is sufficient moisture. It grows in the European part of Russia, and in Siberia, and in the Far East. All parts of it are poisonous. Calla flowers are small and inconspicuous, collected in cobs. They are decorated with a white veil, taken by many for a large petal.
The fruit of the plant is a red berry, somewhat reminiscent of a large stemmed mulberry. Calla juice causes irritation and inflammation of the skin, and if it enters the stomach, nausea, vomiting, convulsions, heart rhythm disturbances appear. Pets are often poisoned with leaves and fruits of calla lilies. They begin to salivate profusely, trembling, bloating, the pulse becomes very weak, but frequent. Death without urgent action occurs within an hour. For medicinal purposes, calla rhizomes are mainly used, they are added to some dishes even after special processing.
Voronets
This herbaceous plant with red berries can be found in coniferous and mixed forest belts, on marsh hummocks, on clay and rocky slopes. It is sometimes used in gardens as a flowerbed ornament, mainly because of the beautifully carved leaves. The crow has many other names, including bedbug (because of an unpleasant smell), stink, Christopher's grass, again wolf berries. Voronets blooms in May-June. In place of small white flowers that stay on the stem for only a couple of days, berries appear.
Depending on the species, they can be not only red, but also white and black. There are up to two dozen of them on the stalk. They are also small, round, shiny, reminiscent of a small cluster of grapes and very attractive to look at. All parts of the crow are poisonous. When it enters the stomach, people experience nausea with vomiting, severe pain in the abdomen, convulsions, clouding of consciousness.
Arum
By the appearance of the flower, this plant resembles a calla, only its cover is not white, but dirty green-purple, similar to decaying meat. The smell is about the same. This is necessary for the plant to attract carrion and dung flies - its only pollinators. But the fruit of the aronnik is quite nice.
On an upright leg, its bright, shiny red berries look unusually attractive. The photo shows that they form something like an ear and look like beads stuck to one another. They are poisonous only when fresh. Dried berries are used in folk medicine to treat bronchitis, hemorrhoids and some other diseases. Aronnik grows almost throughout Europe and Asia. It can be seen on river banks, meadows, pastures, in bushes and on rocky mountain slopes.
Nightshade bittersweet
In about 1000 species. Poisonous is the one in which the variety of berries is red. Black berries are quite edible, they even make jams, compotes, and bake pies. There is a nightshade in many regions of Russia, Ukraine, Moldova, Belarus. Grows like a weed. Some gardeners plant it to decorate fences and hedges.
Nightshade fruits are bright red, slightly elongated, reminiscent of greatly reduced clusters of cherry tomatoes. Alkaloids, steroids, carotonoids, triterpenoids were found in their pulp and bones. The taste of nightshade berries is sweet at first, but after that bitterness is felt in the mouth. In case of poisoning, coordination of movement is disturbed, the heartbeat quickens, pains in the abdomen appear.
elderberry red
Walking in the second half of summer along the edge of the forest or in the park, you can see a sprawling shrub, decorated with lush berry tassels. This is elderberry. Just do not confuse it with black edible.
This type of elderberry does not mean at all that it has not yet ripened. It's just a completely different species of the same plant family. Red elderberry is very beautiful, so it is willingly cultivated to decorate alleys, parks and squares. Its berries are a bit like rowan brushes, but the leaves and the plant itself are completely different. Birds eat its red berries with pleasure, but for humans they are poisonous due to the presence of amygdalin in them, as it turns into hydrocyanic acid in his stomach. In small doses, red elderberry berries are used in traditional medicine as a medicine. Important: it has already been proven that red elderberry does not save from cancer.
Euonymus
Probably, many will be interested in the name of a red berry of a very unusual type - bright, juicy, with black dotted eyes. This is a warty euonymus. Its fruits have a rather pleasant taste, so they are eagerly pecked by forest birds.
People seeing this may think that the berries are safe. But the euonymus is poisonous, and all parts of this beautiful plant are dangerous. Symptoms of poisoning with attractive berries are nausea, vomiting, diarrhea, convulsions, general weakness, disruption of the heart. Euonymus grows in broad-leaved groves, forests, loves oak forests and places with lime-rich soils. In settlements, it can be seen in the form of a living spectacular hedge.
What to do in case of poisoning
Some authors give recommendations on how to recognize whether berries are poisonous or not. One of the main signs of safety is the use of berries for food by birds and animals. However, focusing on this, you can pay with your life. So, birds, without the slightest harm to themselves, eat berries of euonymus, elderberry, nightshade, honeysuckle and others. To avoid trouble, you need to be guided by another rule - if you don’t know what the red berry is called and what it is, it’s better not to touch it. According to statistics, berry poisoning is more common among children. Adults should explain to them which berries grow in their area. If, however, poisoning has occurred, before the ambulance arrives, you need to wash the victim's stomach, give adsorbents to drink and ensure peace.