On the eve of the holidays, we are gathering our thoughts to prepare delicious and original festive salads. Long gone are the days when for the holiday we cooked only herring under a fur coat, Olivier, and Greek salad, although this set of salads is always a win-win and successful one. Therefore, hostesses are increasingly looking for new salads for the festive table - recipes with photos, simple and tasty.
If you don’t know how to cook new salads for the festive table, you have come to the right place! I bring to your attention interesting and proven original salads for the festive table, recipes with photos that all your guests will 100% like, and after the celebration, guests will line up with you with a pen and a notebook to write down the recipes.
So, what should holiday salads look like? There can be only one answer - delicious, and with a traditional composition. After all, you must agree that recipes for salads for a festive table where there is an exotic combination of strawberries and ham, pears and blue cheese, or melons with herring is not to everyone's liking.
Therefore, it is better to save the recipes for such salads for a romantic dinner on St. Valentine's, and for family holidays like Birthday or New Years, it is better to prepare delicious new salads for the festive table that will appeal to all guests. I hope you choose the most delicious salads for your holiday table (recipes with photos). All delicious salads for the festive table presented on the site (recipes with photos) have been checked by me personally, and will not let you down at a crucial moment.
Salad with beef tongue and mushrooms
Beef tongue salad - very tasty and hearty, will be appreciated by men as an ideal snack for strong drinks. In the recipe, I used pickled boletus mushrooms, but any fried mushrooms, for example champignons, will also work. See the recipe with a photo.
Tuna and Rice Salad "Drop of Water"
Dear friends, today I want to introduce you to the beautiful and very tasty "Water Drop" salad. This is a salad with tuna and rice, fresh cucumber and canned corn, and hard cheese. Thanks to such a selection of ingredients, it turns out to be juicy, which is why, I think, it has such a name. See the recipe with a photo.
The Pineapple Bouquet salad certainly deserves the most honorable place at any celebration. This salad with chicken and pineapple and mushrooms turns out to be incredibly delicious. Be sure to decorate your festive table with it! It does not cook quickly, but it is very beautiful and satisfying. Recipe with photo .
Chafan salad: a classic recipe with chicken
Looking for new salads on the festive table - recipes with photos from the last 2 months? Pay attention to the Chafan salad! All ingredients are laid out on a large platter with sour cream, mayonnaise, garlic and dill sauce in the center. Then, immediately before eating, all the ingredients are mixed. See the recipe with a photo.
Puff salad Bride with chicken
Do you like original salads on the festive table (recipes with photos)? The Bride salad with smoked chicken, processed cheese curds, potatoes and pickled onions is exactly what you need!
Obzhorka salad: a classic recipe with liver and croutons
If you like recipes for simple and inexpensive salads, then my today's Obzhorka salad with liver undoubtedly deserves your attention. I suggest trying to cook Obzhorka salad - a classic recipe with liver and croutons. How to cook Obzhorka salad with liver look
Tenderness salad with ham and cucumber and cheese
Dear friends, I want to bring to your attention a rather simple in terms of preparation, but such a delicious and beautiful "Tenderness" salad with ham and cucumber and cheese. It has a really very pleasant taste, not harsh (as happens if the salad contains hot peppers or garlic), but calm, really tender. But at the same time, thanks to the cucumber, which brings lightness and freshness, and the sweetness of canned corn, this salad cannot be called boring either. See recipe with photo.
Egg Pancake Salad
Delicious and original salad! If you cook it, you won't regret it. A salad with egg pancakes is suitable for an everyday menu and for a festive table. I would call this recipe basic. Additionally, you can add canned corn, boiled eggs or grated hard cheese to the salad. Recipe with photo.
Salad with crab sticks and Chinese cabbage
New salads for a festive table with crab sticks are very popular - both because of their taste and because of their availability (compared to the same shrimp, for example). One of my favorite combinations is crab sticks, Korean carrots and cucumber. Have you tried this?
Salad with crab sticks, corn and Korean carrots
I love new salads on the festive table - while preparing them, you can experiment as much as you like: with ingredients, dressing, serving ... One of these is a cocktail salad with crab sticks, corn and Korean carrots - light, tasty and very appetizing. See the recipe with step by step photos
Chicken and Peking Cabbage Salad
It turns out a very successful combination - satisfying, but at the same time fresh and unobtrusive. Another ingredient, Korean-style carrots, gives the salad a light piquancy. So I wholeheartedly recommend: a cocktail salad with chicken and Chinese cabbage - ideal for guests, perfect for everyday life when your soul wants an unplanned holiday. Recipe
Salad "Salmon under a fur coat"
How to cook salmon salad under a fur coat, look
"French mistress" salad with walnuts and chicken
Ingredients:
- boiled chicken fillet (300 grams)
- 2 onions
- 1 cup light raisins
- 1-2 carrots
- cheese (gram 50)
- 1 cup walnuts
- 1-2 oranges
- sugar
- mayonnaise
Preparation:
Lay out all the ingredients in layers
1 layer: finely chopped boiled breast
2nd layer: pickled onions (half rings, a little sugar and salt, a drop of vinegar, pour over with boiling water)
3rd layer: steamed raisins
4th layer: grated carrots
5 layer: grated cheese
6 layer: chopped nuts
Grease each layer with mayonnaise
Top with diced oranges.
Ingredients:
- smoked chicken 200 g
- fresh cucumber 150 g
- fresh mushrooms or oyster mushrooms 150 g
- onion 1 pc
- boiled eggs 4 pcs
- mayonnaise or sour cream to taste
- salt and pepper to taste
- green onions (any greens) to taste
Preparation:
Chop mushrooms and onions, fry a little, cool.
Cut the meat and cucumber into thin strips, grate the eggs, chop the herbs.
Lay out in layers from bottom to top:
chicken, cucumber, mushrooms with onions, herbs, eggs.
Spread with dressing, salt and pepper to taste.
Decorate as desired.
Red Riding Hood salad with pomegranate
How to cook Red Riding Hood salad with pomegranate look
Salad with mushrooms and meat "Lukoshko"
A very original flaky salad, very much liked by everyone who tastes it.
Lay out the layers:
Green onions or dill
Pickled mushrooms or honey mushrooms
Boiled potatoes, grated
Boiled chicken or pork, finely chopped
Finely chopped pickled cucumbers
Layer of potatoes again
Korean carrot
Grated cheese
Green onions or dill
As with any puff salad, let it brew in the refrigerator.
The savory mix of Korean carrots, mushrooms and pickles goes well with chicken and mushrooms.
"Emperor" salad with squid and red caviar
How to prepare the "Emperor" salad you can see
Cornucopia salad with red caviar, salmon, and shrimps
How to cook cornucopia salad look
Li.Ru culinary community -
Birthday Hot Dishes
The most popular holiday dish in our area, the recipes of which are known to many housewives, is chicken and potatoes in the oven. I share a good and simple recipe for making chicken and potatoes with a photo.
Hashbrown is a popular potato dish in American cuisine that is very simple and easy to prepare. We need potatoes, oil and onions. And we will cook in the oven and on the stove. Go!
A popular and delicious dish of meat baked with potatoes under a beautiful cream cheese crust. French meat with potatoes is a must try!
For you - a recipe for Kiev cutlets with a photo. Chicken Kiev cutlets from beaten chicken fillet wrapped around a piece of butter, fried in boiling oil. I am telling you how to cook!
The name of this recipe is to some extent conditional - French chops are the most ordinary chops, just baked with cheese. It has nothing to do with French cuisine. But the main thing is that it’s delicious!
For me, there is nothing tastier and more satisfying than a well-cooked meatloaf. Meatloaf is a real celebration of life for lovers of meat and meat products. I am sharing a proven recipe! :)
Beef goulash is a classic Hungarian dish. For me, this is both soup and second. You can't do without the popular Hungarian paprika. You will also need potatoes, bell peppers, onions and spices.
Chicken tabaka is a popular Georgian dish. It is prepared simply and rather quickly. Fry the chicken with coriander and cumin. Two or three chickens will be enough for a family. You will need a hammer and mortar.
Fragrant, juicy potatoes in cream in the oven can be cooked in portioned pots or in a large heat-resistant dish - choose the dishes yourself, but it will turn out deliciously anyway, I promise!
Another "exotic" poultry and fruit dish is for those who like unusual culinary solutions. The original recipe for cooking chicken breast with pears is also relevant for those who follow the figure!
Scientists call potatoes a "botanical masterpiece". This root vegetable is one of the most valuable on earth. There are simply countless options for its preparation, one of them is a potato casserole with bacon.
Another unusual fruit and meat dish. The recipe for cooking beef with pear is perfect for a romantic dinner for two or a festive family feast.
There are only three ingredients, but what a colorful and tasty dish we get! You can please your family with an unusual dinner, feel free to put boats on the festive table. I share the recipe!
I just got a great piece of beef. It was a pity to cut such meat into pieces. I decided to cook beef baked in a piece. The beef came out tender, melting, and the spices were baked with a crispy crust.
Chicken with apples is delicious, and chicken with apples and prunes is even tastier! It's easy to cook, but the dish turns out to be amazing - try it! :)
A delicious and very beautiful roll is obtained from chicken fillet and bell pepper. It can be served as a hot dish or cut for a snack or used in making sandwiches.
Chicken legs with apples will amaze you with the combination of chicken and sour apples flavored with onions. I got this recipe from a friend, and she came up with this dish when she could not buy a duck.
French meat with tomatoes is a great festive dish for dinner with friends or family members. The meat turns out to be very juicy and tender, and the dish is aromatic and appetizing.
Your attention is a simple but very effective recipe for pork in the oven. Using this recipe, you can easily prepare a hot dish that you can safely put even on a festive table.
Tender beef with mushrooms and sour cream is served with rice or noodles. The recipe was invented by Count Pavel Aleksandrovich Stroganov in 1890 in St. Petersburg.
A properly cooked piece of meat is the best thing to serve. The beef medallion prepared according to this recipe is a dish of just such a category.
Duck with apples is a classic New Year's and Christmas dish in many European countries, especially in Germany and Austria. If you don't know what to cook for the new year - try this!
Pork zrazy is a great way to prepare pork zrazy. The dish fits perfectly into the harmony of a festive feast - for example, in honor of the New Year. Try it - everyone will love it! :)
Turkey drumstick with garlic and rosemary is a trivial dish, but once cooked, you will cook it all the time.
Château potatoes are a very popular French potato garnish for meat or fish. A great alternative to boring mashed potatoes and fried potatoes :)
Baked potatoes with avocado sauce are an insanely simple dish for vegetarians. The potatoes turn out to be very appetizing and aromatic, and the avocado sauce makes the taste more varied. Try it!
Duck baked with oranges is a very festive and ceremonial dish that I usually cook for New Years or Christmas. The hostess cooks, the owner cuts and puts each on a plate ... ah!
Pork loin - the meat is dry enough and it is not easy to cook it deliciously. I am sharing a very successful recipe - pork loin on the bone with carrots. A couple of tricks - and the meat is very juicy.
Pork recipe with mushrooms and cheese is a wonderful dish for the New Year's table. Festive serving, tender and juicy meat, excellent spicy aroma - the dish meets all quality criteria.
Chicken baked with pineapple is an easy-to-prepare but very tasty dish that can be prepared for a holiday - New Year's or birthday. Effective, unusual and original.
Spicy French fries are potatoes prepared in a very original way, which will serve as an excellent side dish for any meat, fish or vegetable dish.
Chicken recipe with tomatoes, bell peppers and olives in white wine. French cuisine.
Garlic Thyme Chicken is another simple yet very effective way to bake your chicken deliciously in the oven. The garlic and thyme marinade makes the chicken very tender and flavorful.
Armenian-style stuffed eggplant is my signature dish, taught to me by a professional Armenian chef. Eggplants turn out to be simply excellent - you will lick your fingers!
Chicken with peanuts is somewhat unusual for a Slavic person, but a very tasty dish of Chinese traditional cuisine. Properly prepared, it is simply doomed to success. It is very easy to prepare!
"French meat" from minced chicken
The recipe for a popular meat dish using minced chicken. In fact, we cook the same meat in French, but instead of chop meat we use minced chicken. Very tasty!
Pork stuffed with dried apricots and onions is a very unusual and original meat dish, which is pork chops with very juicy and tasty minced meat. Surprise your eaters!
If you don't know how to cook beef, I recommend paying attention to this recipe. Beef chops with garlic are very soft, tender, with a pleasant garlic taste and aroma. Try it!
Transylvanian puff cabbage is a very tasty Romanian national dish, somewhat vaguely reminiscent of lazy cabbage rolls. A delicious dish made from simple and affordable ingredients.
Rooster in wine is an exquisite French dish that you can also prepare in your home kitchen. As for me, the dish has every right to be called festive - it looks solemn and very tasty.
Escalopes are lean, boneless cuts of meat fried in a pan without breading. It is best to use pork tenderloin. Escalope is prepared from the kidney, where the meat is especially soft and tender.
If you don't know what to cook for the New Year, I recommend trying chicken breasts baked in spices. This is a fairly simple to prepare, but very festive and worthy hot dish.
A simple chop recipe for grilled pork lovers. Step by step cooking with photos.
Are you looking for something original for a side dish or an appetizer? Then welcome - balls of thread. This chicken dish will not only surprise you with its appearance, but also delight you with its taste.
I am telling you how to cook a classic schnitzel - a thin pork chop that is rolled in batter and fried in oil. A great men's lunch or dinner - simple and satisfying.
Breaded pork is a very unusual way of preparing the most trivial pork meat. Thanks to the original breading, the pork taste is very original and unexpected.
Chicken and potatoes marinated in kefir is a great option for a fairly quick and simple dinner or lunch with simple ingredients. No frills, everything is very simple, but delicious.
Lavangi is a delicious chicken dish traditionally prepared in the southern regions of Azerbaijan. I share the secrets of cooking!
Almond Chicken is another great way to cook everyone's favorite chicken. The almond crust gives the chicken a whole new flavor - give it a try, you won't regret it!
For a long time I have not prepared such a bright, colorful and tasty dish as stuffed peppers and tomatoes. The ingredients are simple, but the dish is a real masterpiece, both visually and to taste :)
Filled baked potatoes are a gorgeous side dish for a meat dish. A very satisfying, attractive and beautiful side dish for some (for example, for vegetarians) it can become a serious separate dish!
Mackerel with bell pepper is a perfect union and a great flavor combination. Before you cook mackerel, remember this instruction and you will have a delicious dish!
Stew is a great solution for those who like to cook in earthenware dishes. Here's a very simple recipe for stew with meat and green beans in a pot.
Zucchini and meat combine just fine, but I don't like large pieces of meat with zucchini, so I mix this vegetable with minced meat. It turns out a very juicy and tender casserole.
Fried tomatoes are one of my favorite snacks for both everyday and festive tables. It is prepared in no time, but it turns out very tasty and beautiful.
I discovered another interesting way to cook pork meat - pork with bell pepper. It turns out to be a very juicy, aromatic and tender dish.
Laying a festive table is a rather expensive task. Let's talk about the various options for budget, hearty and delicious dishes.
To begin with, we choose the practice of planning. We study the products in stock, try to use them in festive dishes. We write a list of dishes with the composition and a list for purchases in the store.
We offer examples of options for tasty and inexpensive dishes with a short description.
Salads, snacks
Envelopes / rolls with cheese and mushrooms. Wrap fried mushrooms with grated cheese in thin pita bread or pancakes, heat in a pan with butter on both sides so that the cheese melts. Serve hot or cold.
Mushroom salad. Ingredients: boiled red beans -100 gr., Fried mushrooms in butter - 100 gr., 2 boiled eggs, garlic, salt, sour cream or mayonnaise. To mix everything.
Herring under a Fur Coat. Ingredients: 0.5 onion, 1 herring, grated boiled potatoes, grated carrots, egg, beets, mayonnaise or sour cream)
Sandwiches with cheese clouds. Grate 2 processed cheese like "Nadezhda", "City", grate 2 eggs, garlic, sour cream or mayonnaise, mix. Put the resulting cheese cloud on the bread, you can add cucumbers and sprats.
Sauerkraut.
Whip up salad. Mix 1 can of canned green peas, 0.5 finely chopped onion with sour cream or mayonnaise, plus salt and pepper to taste. It turns out to be simple and quite tasty.
Spicy carrots. These are variations on the theme of Korean-style carrots. Three grated carrots with garlic and ground black pepper, coriander, other spicy hot spices, season with sour cream or vegetable oil.
Radish with carrots. Three grated radish with carrots, salt and season with sour cream.
Avocado with cheese and garlic. Three grated 1-2 medium avocados, 150 gr. cheese, 2-3 cloves of garlic, salt, season with sour cream or mayonnaise.
Available slicing options: cheese, sausage, cucumbers, tomatoes, bell peppers.
Pancakes with various "economical" fillings. We wrap various fillings in thin pancakes: boiled eggs, finely chopped or grated on a grater, rice with fried onions; liver with onions and eggs; mashed potatoes with mushrooms and fried onions; cheese with mushrooms; chopped boiled sausage with mushrooms and cheese.
Salad with "Rybki" cookies. Lay out in layers: "fish" cookies, coat with mayonnaise, grated smoked cheese ("Sausage"), finely chopped chicken breast with green onions, 3 finely grated eggs, a layer of mayonnaise. It is better to let it brew in the refrigerator for 2-3 hours, so that the cookies "soak".
Salad with fresh vegetables and herbs:
Option 1: young cabbage, cucumber, dill, green onions, sour cream, salt.
Option 2: cucumber, radish, 2 finely chopped eggs, lots of herbs, salt, sour cream.
Option 3: cucumber, tomato, bell pepper, cheese, onion, herbs, salt, sour cream.
Option 4: chicken breast or ham, cheese, bell peppers, tomatoes, 2 boiled eggs, salt, ground pepper, sour cream or mayonnaise.
Tomatoes with cheese and garlic. Cut the tomatoes into rings, put grated cheese with garlic and mayonnaise on top.
Hepatic plates. We make liver pate: 0.5 kg of boiled or fried liver, 1 carrot, 1 onion, 0.5 pack of plums. oils, salt and spices to taste. Scroll the liver with vegetables in a meat grinder, mix everything. Then put on wheat plates, tartlets or bread.
Salo. Lard can be used both as slicing and make a kind of snack by chopping it together with garlic and pepper in a meat grinder. Then we spread this mixture on bread. It turns out to be especially tasty if such sandwiches are slightly warmed over a fire on a wire rack.
It turns out more economically when using an abundance of seasonal ingredients: in the presence of freshly picked or canned, frozen mushrooms - we prepare dishes with them, in the season of abundance of fresh vegetables - we use them to the maximum, etc.
Hot
Chicken breast pancakes. Finely chop raw chicken breast, 1 onion, salt, pepper, mix with mayonnaise and fry in a pan.
Chicken cutlets. Scroll the chicken breast, add a small piece of lard or pork, 2 eggs, salt, pepper, a little milk, bread or potatoes. Mix thoroughly and fry.
Liver pancakes. Grind 0.5 kg of chicken liver in a meat grinder or blender, 1-2 eggs, 2 tbsp. spoons of milk, onion, 100-200 gr. flour. Mix thoroughly until thick sour cream and put the pancakes in a preheated pan.
Fish in sauce. Ingredients: 3 large pollock, 1 carrot, 1 onion, 100 gr. milk, 2 tbsp. tablespoons of sour cream, salt, pepper. Put the fish in a hot pan, fry on both sides, add chopped carrots and onions, simmer for 5 minutes, add milk, sour cream, seasoning, simmer for another 5-10 minutes.
Fried potatoes with onions.
Fried mushrooms with onions and sour cream.
Fish cutlets.
Boiled rice with fried mushrooms. Cook the rice separately and fry the mushrooms and onions, then stir or put the mushrooms on top of the rice.
Oven baked chicken wings. A few hours before baking, soak the chicken wings in the sauce: sour cream or mayonnaise, salt, pepper, hot seasoning. Then spread on a baking sheet and bake until crisp.
Potato casserole. Wrap in thin pita bread, laying out in layers: mashed potatoes, minced meat or stew, fried onions, cheese, sour cream.
Warm meat salad. Fry separately: finely chopped chicken breast, a little beef and vegetables: eggplant, zucchini, onions. We spread it in a slide on a plate, serve it clumsy.
Potato pancakes with sour cream and mushrooms.
Zucchini pancakes with sauce(mayonnaise, sour cream and garlic)
For tea
Homemade baked goods are much cheaper and more natural than purchased ones.
Sponge cake with apples. Beat 5-6 eggs and 150-200 gr. sugar, add 100 gr. flour, the dough should be like sour cream. Cut 2 medium apples into a baking dish, spread out the dough and bake for 30 minutes.
Pie based cake. On the basis of this cake, you can make a cake. Cut the cake into several cakes, coat with cream, add soaked dried fruits, marmalade, berries, fill with chocolate icing.
Pancakes or thin pancakes with jam, condensed milk, chocolate
Homemade cookies and waffles
Ice cream with jam or chopped banana pieces
Marshmallow and biscuits
Cheesecakes for tea with jam and sour cream
Cottage cheese cake. Lay out in layers: cookies like "Jubilee", "Sugar", a layer of cottage cheese with sour cream, a layer of thinly sliced marmalade, a layer of cookies, a layer of cottage cheese with sour cream, a layer of marmalade, cookies, cottage cheese and fill with chocolate icing.
For the chocolate glaze, melt 2 tsp in 100g of milk. cocoa powder, 4-5 slices of dark chocolate, 1-2 tablespoons of sugar.
Fruits
The use of exotic fruits significantly increases the cost of the festive table, you can use more affordable fruits: apples, pears, bananas, oranges. In season - watermelon, melon.
After the holiday
It happens that many products remain after the holiday. So, from vegetable and sausage cuts, you can cook a hodgepodge soup, make a kind of gravy for a side dish, from the remaining side dish and hot one, prepare a casserole. If there are a lot of products left after the celebration, then some can be frozen in the refrigerator, for example, chicken, cutlets, sausage, pancakes and cheese cakes, fish and many others. This will keep them fresh and significantly shorten the cooking time in the future; all you need to do is take them out and reheat them.
Complete the list. What options for tasty and inexpensive dishes do you prepare for the holiday?
If the holiday is "taken by surprise" and there is no way to spend a lot of time preparing a variety of culinary masterpieces, you can always use a number of quick and delicious recipes for holiday dishes. It is worth adding such recipes to your culinary "arsenal" - and you will always be "fully armed" for any holiday.
Quick recipes for hot on the festive table
Of course, no festive meal is complete without hot dishes. But what if the guests are already on the doorstep, and there is simply no time to cook the same, for example, traditional fried chicken? The answer is simple - there are a surprising number of quick hot recipes that will take literally 20-30 minutes. For example, these are unusual "pancakes" made of spaghetti with mushrooms, herbs and cheese - the dish looks delicious and is extremely easy to prepare. In case of force majeure, you can store a pack or two of egg noodles in the kitchen cabinet, which cooks very quickly: in this case, an original Asian-style dish can be served at the festive table. A quick-and-dirty recipe is good not only because cooking takes 15-20 minutes at most, but also because, while preparing such a festive hot dish, you can fantasize endlessly, adding any greens that are in the refrigerator, disposing of any leftover pieces of meat.
Quick and delicious sweet recipes for the holiday
Something, but all kinds of desserts for the festive table can really be prepared in a hurry - only the right ingredients would be found. And first of all, this option of quick sweet dishes on the festive table is all kinds of cakes without baking. For most recipes for such cakes, even ready-made cakes are not required - just ordinary cottage cheese, sour cream and cookies and some frozen berries or jam will be enough.
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If you have ready-made "store-bought" cakes at hand, it is absolutely wonderful: in a matter of minutes you can prepare a quick and tasty cake with the most delicate coconut cream for the festive table. However, ready-made cakes for the preparation of truly delicious homemade "pseudo baking" are not needed at all - you can use, for example, the most ordinary gingerbread. The finished "gingerbread" cake turns out to be no worse than the "store" one. If time permits, then you can prepare in advance a chocolate-coconut roll without baking for the holiday: it is made quickly and simply from the available ingredients (cookies, coconut, chocolate), but until ready the delicious dessert will have to be “frozen” in the refrigerator for 3-4 hours.
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If you show a little imagination, then without baking you can cook not only a birthday cake, but also a great variety of desserts. So, for example, dessert "Pleasure" will become an excellent decoration of the table without any effort and time consuming: in "baskets" made of crumbs of chocolate cookies there is an airy and very tender mass of cottage cheese and strawberries (berries can be used both fresh and frozen). From the same chocolate biscuits and condensed milk, you can make well-known cakes "Potato". If you have nothing at all at hand except cottage cheese, eggs and sour cream, you can serve an original cottage cheese casserole to the festive table, for the preparation of which neither flour nor semolina is required. Simple and delicious, this casserole resembles a classic cheesecake in consistency and taste.
Quick Gala Dinner Recipes
For the festive table to abound in a variety of dishes, it is not at all necessary to spend the whole day in the kitchen - it will be enough to use a couple of recipes for quick festive snacks. Try treating the assembled guests with miniature canapés with pate, rolls with curd cheese and herbs, or "rafaello" with cheese with walnuts and garlic - these snacks are perfect with wine and other festive alcoholic drinks.
Of course, the more original the appetizer looks, the better - after all, it is the design of the festive dishes that differ, first of all, from the “every day” menu. Even the most ordinary sprat sandwiches can be a great option for a holiday snack if you spend the extra 5 minutes decorating them. The appetizer with the self-explanatory name "Tomato salad" looks very beautiful - the best thing is that it takes only 10 minutes maximum. And in the same 10-15 minutes from the leftovers that are found in the refrigerator, it will be possible to prepare a traditional "haste" snack - stuffed eggs (the main thing is to find something to stuff them with).
Not only snacks, but also salads can be prepared from literally everything that you can find in the kitchen - if there is no time left to go to the store, you can prepare, for example, an original warm buckwheat salad. And if there is any canned fish in the house, the number of available options for holiday salads immediately increases tenfold. A salad made from a jar of canned tuna with eggs and cheese will turn out to be very tasty and festive. In addition, from any canned fish, if time permits, you can quickly prepare a variation of the classic holiday salad "under a fur coat" from potatoes, gherkins, beets, chicken eggs.
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If the holiday really "caught by surprise" and there are no ingredients at all at home for preparing some kind of festive snacks or desserts, "lazy" minced pies would be an excellent option - for example, the original meatball pie or the hearty and delicious jellied lavash cake "Male Joy ". And even if the list of available products is limited to the very same lavash, sour cream, milk and eggs, it will be possible to prepare a quick "lazy" pie with cheese filling for the festive table.
All housewives are divided into two groups: those who agree not to sleep at night and knead the dough for Easter cake with inspiration, and those who are too lazy, once-unable, and who go to the store for festive pastries. Of course, homemade Easter cake is much tastier than the purchased one. ›
Lavash snacks are perfect for a festive table, and this is quite natural, because they are extremely easy to cook, time costs are minimal, and most importantly, they turn out to be very appetizing and offer a wide variety of filling variations. ›
There is an opinion that it is impossible to cook meatless dishes for the festive table. Well, really, how will a festive table look like without a ruddy chicken or without salads generously flavored with your favorite mayonnaise? The answer is: great! Lenten dishes on the festive table can be prepared in such a way that they will look bright, and taste in no way inferior to fast food. ›
Birthday is a holiday on which you want to satisfyingly feed all the guests gathered at the table, surprising them with your own culinary masterpieces, and at the same time not leaving all your strength in the kitchen in order to keep vigor and good mood by the time of the celebration. And here simple salads for your birthday will come to your aid, the preparation of which will not be difficult, and the result will delight you and your loved ones. To make your holiday tasty and memorable, "Culinary Eden" will help you navigate the selection of suitable salads. ›
What an amazing holiday it is - a birthday! Gifts, congratulations and all sorts of different delicacies with which the festive table is lavishly decorated. What is there just not! However, birthday salads still remain the main dishes of the festive table, its decoration. ›
Any festive table is traditionally bursting with an abundance of various snacks, both hot and cold. After all, New Year's Eve is very long, and you need a lot of energy for fun and dancing! When preparing snacks for the festive table, try to maintain a certain balance. ›
An office is a small life. However, why small? For some, it is undoubtedly great. Many people spend what is called "half their lives" in the office. What can you do - work is work. Not everyone can and want to rebuild and go to freelancers. In addition to work, there are also holidays in the office. ›
The main goal of a romantic dinner is to surprise and make your chosen one, with whom they have spent many years, to look at you in a new way. And those who have this romantic dinner for the first time will be able not only to amaze with their culinary skills, but also to show how interesting, versatile you are and have the very “zest” that every man seeks to discern in his chosen one. ›
What is the New Year without caviar? And any more or less significant holiday is not complete without her! In our country, perhaps, you will not find a single family on the table which would not have snacks with red caviar, at least the same sandwiches. But red caviar can be served not only on slices of bread and butter! ›
Surprisingly, some ten years ago we knew about the Irish beer festival, perhaps only from the news. Shamrocks, green hats, green beer, "Mug of St. Patrick" - all this exoticism on March 17 captures the whole world and becomes more and more popular in our country. ›
A bread maker is a convenient, useful and incredibly independent thing. No joke - it is enough to lay all the products for baking bread, and that's it - no worries, no hassle. Hands are clean, and the sea of time is free. ›
Pancakes with caviar are everyone's favorite delicacy. If pancakes appear in our diet often enough, then the situation with caviar is somewhat more complicated. Although it is quite an affordable product, we pamper ourselves with it most often only on holidays. Pancakes stuffed with such an expensive but obscenely tasty delicacy can be seen on almost every table during Shrovetide. ›