Cooker hoods: types and selection rules. Varieties of kitchen hoods: choosing the best option

It is generally accepted that the basis of the kitchen is a working triangle - a stove, a sink and a refrigerator. But there is another device that is responsible for the cleanliness of the air and the absence of odors - an extractor hood. Today you can choose both an inconspicuous wall-mounted model for a tiny kitchen, and a powerful island one. Let's take a look at the intricacies of the selection process and the differences between kitchen hoods.

Stage one - choosing a cleaning mode

According to the method of air purification, all devices can be divided into two types:

  • Fume hoods- such a model will purify the air in the room using a grease filter. The air itself will be completely removed from the kitchen through the ventilation duct. Such a model requires an air vent and pipe installation. Yes, there will be a lot of hassle with installation, but the exhaust device will provide almost 100% removal of odors and will have a low noise level.
  • Recirculating- such a model will trap air, pass it through the grease trap, and then carbon filter s and return clean air back to the kitchen. To install such a hood, you do not need to install duct pipes, since it can be built into hanging furniture or attached to the wall by simply connecting it to electricity. How to install hoods -.

What is good about the exhaust model is its "approach" to high-quality air purification, as well as the absence of a carbon filter, which will need to be changed periodically. Recirculation hoods without an air duct are less efficient, they purify about 70% of the air, but are less demanding in terms of installation.

Stage two - choose the type of hood

The shape and type of hood plays a decisive role. You can choose a standard mounted or dome model. The difference will be in the installation method and the appearance of the device.

Embedded models are considered the most popular. Firstly, such a hood can be installed in any kitchen, regardless of the size of the room. Secondly, it provides high-quality air purification due to the pull-out panel.


Wall-mounted hoods include corner models that are mounted to two walls. Such a device will be indispensable if your stove is installed in the corner. Also, wall models can be mounted at an angle of 40 degrees and resemble a flat picture in appearance. Color solution devices can be both classic and original - yellow, steel, blue, black.


Another innovative hood option is tabletop... Such a model is mounted in the countertop near the stove and is pulled out only for the duration of cooking. The tabletop model is adjustable in height, and works according to the recirculation principle. Such a device can look incredibly stylish, but in terms of its power it is inferior to all the above types of hoods.

Stage three - getting to know the selection criteria

You need to pay attention to parameters such as performance, size, installed filters, operating modes and additional features of the hood. Let's start with the main thing - with the definition of performance.

We calculate the performance

What is instrument performance? This is a parameter that shows how much air the model passes through in a certain unit of time. For hoods, this unit is / hour. For your kitchen, you can calculate optimal performance productivity.

  • The area of ​​the room must be multiplied by the height.
  • Multiply the result by 12 (this is the established rate of air exchange).
  • Multiply this result by 1.3 again (bullpen).

Let's see an example. For a kitchen with an area of ​​6 squares and a ceiling height of 2.5 meters, a model with a capacity of 234 cubic meters per hour will be optimal.

In the instructions for the device, you can see the performance indicators. Remember that the maximum parameter will be specified. If the hood works according to the recirculation principle, the capacity will be reduced by 30-35% due to the fact that the additional load falls on the fan.

Appliance size

The main rule is that the width of the model should not be less than the width of the slab. If the appliance is smaller, it will not be able to effectively purify all the polluted air. For a stove of 40 centimeters, a model with a width of 50 cm is better, and for a hob of 60 cm, it is better to select a hood bigger size- 80 centimeters, if the area of ​​the kitchen and the location of the cabinets allows.

We look at the filter

The model can be equipped with a fine and / or coarse filter.

What is a filter for? rough cleaning? This metal mesh traps large fat particles. It is removed from the body and washed as fat accumulates. Additionally, a disposable synthetic mesh can be installed in the device, which is responsible for capturing smaller particles. It also needs to be rinsed periodically.

Fine filters (carbon) are installed additionally, and they are responsible for high-quality air purification. The charcoal filters must be changed at least once every 3-4 months. The more often the device operates in recirculation mode, the more often the fine filter needs to be changed.

Choosing control

It is difficult to say unequivocally which hood is better in terms of control. The model can have a standard push-button or slider switching with stepless power regulation. More advanced devices are equipped with touch buttons, electronic control. There are also hoods that are turned on and regulated using control panels, as well as reacting to the presence of a person in the kitchen.

A good hood can be equipped with completely non-standard functions. For example, a flat screen, to which you can connect a laptop, computer and listen to music while cooking. Some models can show the weather (hoods in which the hood is connected to a weather station).

The hood will also be equipped with lighting lamps. Here, the selection criteria are simple - if you need the plate to be illuminated to the maximum, choose models with several lamps around the perimeter. The most economical are neon and halogen lamps.

Different cookers, different hoods?

When choosing a hood, the question may arise: is there a difference between models for an electric and gas hob? For any stove, you can choose both a built-in and a wall-mounted hood from any material and with any equipment. The difference will only be in the mounting height of the device.

  • For gas stove the hood must be mounted at a height of at least 70, or better - 80 centimeters from the surface. If you install the appliance lower, it can partially extinguish the flame, due to which the fire will be uneven. Devices with high power and can put out the fire altogether.
  • For electric stove the device can be placed at a height of 60 cm from the surface. There are no risks associated with flames. So the distance from the hob to the hood can be reduced.

Brands and models - the best hoods for the kitchen

Today, many manufacturers compete among themselves for the attention of buyers. There are several leading brands that keep up with the times and can surprise you with both stylish performance and technological equipment of the hood.


Let's take a look at a few of the most popular models that have won the sympathy of many consumers. All hoods are 60 cm wide and belong to the middle price range.

Model Cata TF-2003 60 DURALUM

Built-in hood that cleans 760 cc. meters of air per hour and operates at two speeds. The peculiarity of the model is the presence of a removable metal filter, as well as convenient electronic keyboard control.

This dome model is equipped with a five-layer aluminum grease filter and can operate at 3 speeds. Productivity is 700 cubic meters per hour. Equipped with two halogen lamps and push-button control. The model can operate in both recirculation and exhaust mode.

One of the most outstanding hoods in terms of power - its capacity is 850 cubic meters per hour. This dome model is equipped with an aluminum filter, push-button control and all-round illumination on halogen lamps. The hood works only in the extraction mode.

Video guide

The following video will help with the choice of the hood:

You will be able to choose the right hood model, knowing all the subtleties and features of the device. Now you are familiar with the selection criteria, leading manufacturers and the most popular models.

In contact with

Which company is better to buy a hood?

Below we present a small list of manufacturers.

These companies have long earned the trust of their products. BOSH, Siemens, Miele, Gaggenau, Kuppersbusch

These firms are a good alternative to well-known brands, because hoods are their main direction. And the price / quality ratio is not bad enough Cata, Krona, Jet Air, Elica, Elikor, Faber, Fox, Fagor MAAN, Turbo, Fabriano

Which hood size should you choose?

When choosing a hood, the size plays an important role. It should be either the same as the size of the gas or hob stove, or slightly larger. This will provide the most complete collection of pollutants.
The standard sizes of the hood are 50, 60, 70, 90, 100 and 120 cm wide.

How to position the hood?

It is better to place the hood above hob at a height of 65-70 cm. If it is lower, it will interfere with you during cooking, and you may touch it with your head. If you hang it higher, it may not cope with its tasks and all the smell you will have in the kitchen.

What power to choose for the hood?

The choice of the power of the hood motor requires some calculations.

To do this, you need to know the parameters of the room and use a simple formula:
Q = (A (kitchen length) x B (kitchen width) x C (ceiling height) x 12 + 15% = m3 / h
That is, by multiplying all the parameters of the kitchen, we find out its volume. We multiply the resulting figure by 12 (the SES norm for air renewal in kitchen areas-12 times per hour). Add 15% (ventilation duct resistance). For example, if the length of your kitchen is 3 m, the width is 4 m, the ceiling height is 2.5 m, then we calculate the optimal exhaust power as follows:

(3 x 4 x 2.5) x 12 + 15% = 414 m3 / h

An extractor hood with a capacity of 414 m3 / hour will be optimal for this kitchen.

Note that every turn corrugated pipe reduces its performance by
10%
... Therefore, for each turn we add 10% to the formula.

If the hood will be operated in recirculation mode (an alternative to connecting to an exhaust shaft) by installing carbon filters, then 30% should be added to the calculated power.

If you have your own house, then 600 cubic meters per hour will not hurt you.

The ventilation system also affects the suction power. Namely, how and what (diameter of the ventilation duct) ventilation pipes are laid. If you have a lot of climbs and turns, then you can safely add 10% to the power for each turn or climb. The diameter of the ventilation duct should be the same as the outlet from the hood. When buying, you should pay attention to this in order to buy adapters for your channel size in advance.

Also, modern layouts should not be missed when the living room is combined with the kitchen. Here you can safely add 30%.
And we must not forget that the hood is needed to purify dirty air, and not to remove tobacco smoke. But in this, of course, she helps significantly. To remove tobacco odor, there are special anti-tobacco fresheners.
In terms of power, you can also add that it makes no sense to install hoods 1000 cubic meters / hour, because your performance of ventilation ducts will not pull. If you live in a multi-storey building, then we will put a powerful hood, you can provoke a scandal with your neighbors. It is they who will push the dirty air taken from you.

I would personally take 600 cubic meters per hour to the kitchen of 8 m2 (this is mine). Because I am not going to work at constant power, thereby leaving a safety margin for the hood.

How many speeds does the hood have?

The standard hood set is 3 speeds. The models are different and sometimes it reaches 5. At the minimum speed, the hood will allow you to keep the kitchen air clean. At maximum speed, you will be able to get rid of odors that are nasty to you in the shortest possible time.

What design should I buy the hood?

Corner hoods. The most main feature these hoods can be installed in a corner. They come in retro, hi-tech and classic (dome) styles.

Island hoods. These hoods are expensive. And they have the ability to connect to the ceiling. As a basis, they are very powerful and are designed for large country kitchens.

Decorative hoods... This class is the most numerous of those offered, both in terms of price and design. There is also a wide variety of manufacturers. Both domestic and foreign. In terms of capacity, they are from 150 to 1000 cubic meters / hour. At a price of 3,000 rubles. up to 90,000 rubles again depends on the style of execution.

Built-in hoods. The interest in this type of hood is due to the fact that the entire body is hidden in a furniture drawer. The price is, of course, cheaper due to this factor. The more functionality, the more expensive.
In such hoods, either one or two motors are installed. Management as a basis is slider. In some models, the bottom panel can be pulled out, thereby increasing the gripping area.

Classic (flat) hoods... For options when a hood is needed, but there is nowhere to hang. At prices they are the cheapest from 1,500 to 7,000 rubles. In terms of power, they are certainly inferior to the rest. As a basis, there is one motor, but there are also twin-engine ones. Of course, this affects the noise level of the work.

What kind of lighting does a cooker hood have?
The hood is usually illuminated with incandescent bulbs of 20-40 watts. But in more expensive models put neon or halogen lamps. So by the way, of course, the more power, the better the illumination. working area... We would recommend paying attention to the power of lamps from 20 watts. There is also a different arrangement of lamps. Lighting installed either closer to the wall or closer to

What kind of hood control is there?

The hood can be controlled by push-buttons and touch. In addition, they are also equipped with many additional functions, such as a filter clogging indicator, an operating mode number, a timer. Some manufacturers have auto on / off functions. For example, KRONA hoods switch off automatically after 5, 10, 15 or 20 minutes, Cata after 15 minutes, and Faber after 15, 30 or 60 minutes.

What modes are available in hoods?

The hoods have air extraction and recirculation modes. In exhaust mode, polluted air is drawn in from the kitchen and discharged into ventilation system or through a hole in the wall. In recirculation mode, air is sucked in from the kitchen, cleaned through filters and thrown back into the kitchen. In the air exhaust mode, it is necessary to close the windows in the kitchen and open the door, thereby ensuring air exhaust from other rooms and preventing the opposite effect.

What are the filters in the hood and their purpose?

Coarse filters. They are designed to trap grease and soot. They are made from metal or synthetic materials in the form of a mesh. They are reusable: removed, washed and installed. Carbon filters. They are designed to clean the air, remove small particles of fat, soot, odor.

What is the noise level of the hoods?

Typically, the noise level in hoods ranges from 32 to 62 dB, this with a capacity of 200 to 800 m3 / h. The higher the performance, the louder the noise level. The diameter and length of the ventilation ducts, the size of the kitchen and other parameters also have a great influence. When buying, you must look in the passport for the noise level at maximum performance. The normal noise level is considered to be 60 dB.

The range hood is a modern kitchen appliance that copes well with unpleasant odors and smoke. Every owner knows that an air purifier must be present in the house. After all, one cannot do with airing with persistent aromas, especially since sometimes there are cases when it is not possible to open the windows.

What is a hood for?

Choosing a hood for the kitchen is primarily necessary to get rid of burning and unpleasant odors... Also, a household cleaning appliance is installed directly above the stove to remove grease and vapors during cooking. And the built-in lamps in the hood panels will become indispensable in the hassle of the kitchen, replacing the chandelier.


Basic hood designs

Each of the forms of hoods has its own characteristics, nuances, positive and negative points. In order to choose the right air duct, you will need professional advice from a specialist, or you can rely on your own knowledge, experience and preferences. Each household item has its own subtleties.


  • The built-in hood can be located in a cabinet or in a worktop. The big plus of this duct is that it is almost invisible and takes up a minimum amount of space. This option is convenient if the kitchen small size... And you can also note the relatively low cost of a household appliance. A budget option suitable for those who value quality and do not want to overpay.

Another positive point is that the built-in hood can be selected for every taste and style of the room. It has a large number of different configurations.


The dimensions of the hood vary mainly from fifty to ninety centimeters, and in order to purchase a suitable household appliance, you need to navigate first of all by the hob. An essential feature of the air cleaner is the ability to adjust the power. An interesting fact is that the more power and performance a household appliance has, the more noise it makes. This must be taken into account when choosing a hood.


A built-in hood usually contains from one to four filters. They can be both metal and coal. It can be located both vertically and horizontally. Additionally, some models come with a remote control remote control, backlight and timer on and off.


The principle of operation of the built-in hood is air circulation. That is, fumes and unpleasant odors pass through the filter, are cleaned and returned to the room with clean air. But the fat does not go beyond the filter and settles on it.


It is worth remembering that the window or window in the kitchen should not be opened when the air cleaner is running. Otherwise, the hood will swallow air from the street, try to purify it and throw it back into the kitchen. But unpleasant odors will remain in the room.


  • A suspended hood differs from the rest in its ease of installation above the stove, compactness, mobility and, in many cases, beautiful design... But there is also one significant drawback - it is small power and performance. Therefore, before buying, you should pay attention to the size of the room and the amount of unpleasant odor emitted. Indeed, for a large kitchen, such a hood will be useless.

Household appliance called suspended due to the fact that the hood is always attached to the wall and does not interact with the ventilation ducts of the living space. Installation of the air purifier does not require any effort or experience. It is enough just to read the instructions and have the necessary tools at hand.


Suspended hoods are divided into models according to cleaning methods. It is one-stage cleaning and two-stage cleaning. The principle of operation of the hinged device is based on air circulation, but a more complex process is already taking place here than with a built-in hood


Dirty air and various particles are sucked in by the hood, are first cleaned with a grease filter, then carbon filters do their job and then clean air goes to the kitchen.


The suspended hood is inexpensive and at the same time has a beautiful appearance... The compact device is ideal for small spaces. In addition, there is no need to fear for natural ventilation... The attachment will not obstruct air circulation.


In addition to positive aspects there are also negative sides. For example, regular manual filter changes, increased noise and poor performance.


There is a widespread belief that suspended hoods are a thing of the past and are not relevant today. But still, some consumers cannot afford the expensive options and purchase an average quality household appliance, but at an affordable cost.


  • The dome hood will look perfect in spacious and large rooms. Visually, it resembles a fireplace duct and always has only one shape, but two different positions - inclined or horizontal. And here price policy these hoods are quite flexible and varied.

Dome hood is the highest quality of all types of air purifiers. It is always made of stainless steel and painted with a resistant substance. The presence of an air duct allows continuous circulation. Equipped with two types of filters at once - carbon and grease.


This type of hood has two motor options. For small rooms, one unit, and for a fairly spacious kitchen, you can choose a more powerful double motor.

The dome device is considered the most modern device and has a touch screen control. Plus, in the package you can find a fairly large number of additions. It is also worth noting that the hood has several appearance options and it will not be difficult to choose a model for any style of room.


These are the three main and most popular hood models. But modern technologies do not stand still and constantly give consumers new forms. For example, such as "dominoes" and "islet".

  • Dominoes. Relatively the new kind hood, which is hidden in the countertop from prying eyes and is pulled out only during cooking or in case of unpleasant odors in the kitchen. A very compact and handy hood, but it costs quite a lot of money compared to the others and is only suitable for small spaces.
  • Island. One of the latest range hoods, ideal for large spaces such as a combined kitchen and living room. The hood has a stylish appearance and can visually separate the areas of the room.







Hood types

All kitchen hoods are divided into two types according to the method of air purification. This is:

  • Circulating. Such a hood sucks in dirty air, which passes through filters, an exhaust fan, and releases clean air back. The big plus of this hood is easy installation and lack of interaction with the ventilation system. But the high noise can be distinguished from the minuses. Especially this drawback will be very noticeable in small rooms and will bring a lot of inconvenience.
  • Flowing. Such a hood must be connected to the ventilation system. The complete set always includes filters, fans and an air duct. The principle of operation of the flow hood is similar to the circulation hood. It swallows dirty air, passes it through filters and releases fresh and purified air back.

Among the advantages, one can single out a large and high-quality performance, easy cleaning of filters that are simply washed with water and soap, low noise. But only a professional can cope with the installation of this kind of hood. Rather laborious installation is the only drawback.

Filter systems

Filters are one of the most important components of the hood. All dirt, soot, fats pass through them, which settle on the filters and thereby purify the air, as well as protect the mechanisms of the household appliance.

There are two types of filters:

  • Metal filter. Its main function is to remove fat and to prevent fat deposits on the mechanism of the appliance. The metal filter is a very economical addition, since it does not require regular replacement, but only rinsing under running water and soap.
  • Charcoal filter. Such an add-on can be included in the package, or purchased separately. Requires regular change as it gets dirty. On average, with not particularly dense work, it is necessary to change it once every four to six months.


We decide on the power, taking into account the size of the kitchen

The hoods always operate from electrical network and have one or two fans. This is with regard to additional characteristics related to power. After all, the quality of air purification depends precisely on the operation of the fans. But it is wrong to choose a hood by power, it is always necessary to consider the productivity, which is measured in cubic meters per hour and is always indicated in the description of the device.


The most important thing is the maximum air outlet reading. The fans have different speeds that can be controlled and switched. For a small kitchen, an air purifier with average speed fans and the same average exhaust capacity.


But for large room it is best to choose household appliances with four fans and a high rotation speed. It is worth noting that with four fans and a high operating speed, the sound will be quite loud.

You can determine the correct choice of hoods according to the parameters of the kitchen. This is very easy to do. First you need to take the total volume of the kitchen and subtract from it the volume of all the furniture that is in this room. Then multiply the resulting number by ten. The final figure will indicate the power factor of the hood, which is ideal for the room.


It is also very easy to calculate the required performance. To do this, you need to multiply the area of ​​the kitchen by the height, and then by twelve. The number twelve is the air norm in cubic meters, which the hood must necessarily suck in one hour. Further, it is necessary to add twenty percent to the resulting number, that is, a certain power reserve of the device. The number will turn out to be three-digit, which should be rounded up.


Control panel - which one to choose

Modern hoods can have three different panels. These are:

  • Push-button. Simple and uncomplicated control, which any person will immediately understand.
  • Sensory. More modern and functional control, in contrast to the push-button. A light press on the panel activates one or another command for drawing. A household appliance with such a panel will cost much more than others.
  • Slider. The mechanical slider moves along the panel.


Additional functions

As mentioned above, hoods can have additional functions, which will facilitate housekeeping and life for all household members.

  • Backlight. There may be built-in light bulbs on the hood panel. It is best to purchase a device with halogen or LED lamps... Since these devices give a brighter and better quality light.
  • Material. There are only five types of material: enamelled steel, stainless steel, aluminum, plastic and tempered glass.


The maintenance and service life of the hood depends on the material of the device. For example, an enamelled air purifier is very convenient and easy to clean. The enamel body will work reliably and quite long time... And the cost of the hood is average. But stainless steel will cost a lot, but it will delight you with its ideal and stylish appearance.

Aluminum is a durable, lightweight and harmonious material. It is easy to care for as it practically does not get dirty. Excellent product value and appearance will easily find their fans.

  • Automatic speed change. This is a very relevant function that will appeal to all housewives. The principle of operation is based on the fact that the device itself determines when to decrease the operation of the fans, and when to increase it. It depends on the amount of dirty air, soot, burning.
  • Emergency indication. A very important function for those who care about safety. The hood gives a signal when the filter is already heavily soiled. And it can also turn off the device on its own, if necessary. In this way, the manufacturers took care of fire safety, because when the filter is full of grease, dirt and soot, it can easily ignite at any time.
  • "Remaining stroke". This function allows you to better and better clean the air in the room. After the hood is turned off, the fans can run silently for another ten to twenty minutes.
  • Automatic on and off. The hood can be adjusted in such a way that the fans will operate independently at different intervals.


If there is a desire and, of course, a financial opportunity, then you should definitely purchase a product with these functions. They will make life much easier and will become faithful helpers.


Most popular manufacturers

Very often people want to choose the best quality product, but not overpay. Today it is difficult to do due to the fact that there are a large number of companies and a huge number of models with additional functions, without an air duct and with it, various configurations and color solutions on the home appliance market.


Most the best manufacturers selected by customer reviews and, of course, by professionals. So, the best hoods produce:

  • Siemens.
  • Coopersberg.
  • Best.
  • Zanussi.
  • Elika.
  • Burning.
  • Samsung.
  • Hansa.
  • Cronastil.

It should be remembered that even the time-tested firms may not produce very well good quality models. Therefore, before buying, you should always consult with more experienced people and read the reviews.

There is a list by which you need to navigate when choosing a hood. Professional advice will help to make high-quality and good shopping... One has only to pay attention to the subtleties:

  • Filters. They can be both removable and aluminum.
  • Exterior of the hood and installation method.
  • Fan power and performance.
  • Control Panel. Touch, push and slide.
  • The dimensions of the household appliance.
  • Additional functions.
  • Price.


According to experts, if you follow all these points, you can save a lot of time and effort to find the right air purifier.

Correctly calculated capacity and extraction power decide much more problems than we think. Unpleasant combustion odors, inevitable vapors from heating devices, hateful plaque on the walls and ceiling of the kitchen and much more are solved with the help of a hood. Add to this clean air (which is important for allergy sufferers, for example), saving money from frequent cosmetic repair premises and furniture (from humidity) and time for general cleaning(from plaque). Having connected all the components, you understand how important it is to choose the right hood that is right for you.

What you need to know first of all when choosing a hood:

- way of connecting the hood: it is important to know if you have the ability to connect the hood to an external ventilation duct for air purification. If possible, great, polluted air will be easily removed outside the premises. If this is not possible, it does not matter, the air will be purified by special filters that are built into the hood.

Osmin's Tip: - There is a misconception that a cooker hood should provide full ventilation in all conditions. This is not entirely true. The efficiency of the cooker hood directly depends on the type of installation and the organization of the air flow. Remember! The cooker hood is an integral part of the ventilation system, but does not replace it completely.

- dimensions of the hood: when choosing a cooker hood for the kitchen, the ratio of the hob to the cooker hood must be taken into account. Remember the basic rule: buy a hood with dimensions no less than the hob. Then the leakage of polluted air is minimal. If these parameters are neglected, the efficiency of removing vapors and combustion products may decrease.

- type and size of the room(isolated kitchen, kitchen-studio, kitchen-living room, ceiling height, ventilation system in the room, etc.): knowing these parameters, you can calculate the performance (power) and noise level of the hood, thereby providing yourself and your loved ones with clean air kitchen.

Advice from Osmin: - There is an opinion that in a small kitchen, say 6-9 sq.m., the most primitive hood is enough. However, in small room odors spread faster and the concentration of combustion products is higher, because the amount of their release does not depend on the size of the room.

How to correctly calculate the performance and power of the hood:

When calculating performance kitchen hoods there is still complete confusion. Starting with the fact that different manufacturers indicate the parameters of their devices obtained different ways... Someone declares the "bare" performance of the turbine, someone writes real measurements of a specific model. Serious companies in their catalogs indicate all possible parameters for all types of tests ( Additional information can be requested from managers in the "Osmin" store), and the main parameter is the parameter with a free air flow for each model.

The classic formula for calculating power:

Where P is the required minimum exhaust capacity (m3 / hour); V - kitchen area; H - ceiling height; 12 - optimal air exchange per hour.

Firstly, number 12, the SES norm for air renewal in kitchens (12 times per hour), which will allow you to get the necessary performance for your room at the maximum (!) speed of the hood operation, which means that you do not have a power reserve for emergency situations. In addition, the hood at this power will operate in the noisiest mode.

Secondly, if the hood is hooked up to the air outlet, then a power factor of 1.3 should be added, and if it cleans with the help of carbon filters, then 1.5-1.7. Filters that capture grease and odors have a high resistance to air flow, therefore the power factor is higher.

Thirdly, the calculation factor may still vary depending on the type of hob. So, for electric hobs, a coefficient of 1.5 is needed, and for gas ones 2.0 (since in this case, in addition to fumes from cooking, there are also combustion products of the gas itself).

Thus, for a kitchen of 3x4 meters and a ceiling height of 2.7 meters with an electric hob, an extractor hood with a minimum capacity of 486 cubic meters / hour is required, and for a gas one - 648 cubic meters / hour. For comfortable use at medium modes and the availability of a performance margin, we recommend 600 and 800 cubic meters / hour, respectively.

Fourth, as the calculated area, it is worth using the boundaries of an isolated room, that is, bounded by walls, doors and windows. If the kitchen does not have a closing door or it is not used, then to calculate the area, it is also necessary to take into account the area of ​​the adjacent room, which is not separated from the kitchen. In cases where the kitchen is combined with the living room, dining room, performance requirements increase dramatically due to the very rapid spread of odors and vapors into adjacent rooms, because they automatically become kitchen rooms.

So, let's summarize how to correctly calculate the hood power:

Given: kitchen 3 * 4 meters, with a ceiling height of 2.7; family of three; electric hob, which is cooked three times a day. There is an air outlet.
A task: find a hood suitable for power
Solution:(3 * 4) * 2.7 * 12 * 1.5 = 583.2 cubic meters / hour

On average, the performance of the hood you choose should be at least 600 cubic meters per hour, that is how much it can move cubic meters of air per hour in your room. Congratulations! This is the performance of a medium range hood in the most common price range. The choice here is huge in shape, color, and price.

What you need to know more about hoods:

Pay attention to the additional functions of modern kitchen hoods: which bulbs will illuminate your work surface above the stove; whether there is a residual fan stroke that allows you to completely clean the air after cooking is finished; whether there is an interval operation of the hood, it is sometimes called the "24 hour mode" so that the tide fresh air to the room did not stop and kept the air in your kitchen clean. Timer, air ionization, online recipes, designer lighting, remote control or start with mobile device- more and more technologically advanced models appear every year.

Room design and kitchen furniture: is of great importance when choosing a cooker hood. Pay attention to the design of the hood, the way and place of its attachment, the materials used, the color scheme, what kind of hob you have and what type and size of the oven you have chosen.

Your habits and lifestyle: when choosing a hood, take into account whether you have a large family, how often and how much you cook food, the presence of allergy sufferers, animals, children, smokers indoors, etc. Because all this information will help you choose a device specifically for your family and for your home.

Now you can independently choose a cooker hood from the range of the Osmin company. If you still have questions - call or ask us online. We will definitely help you to buy the hood for the kitchen that is right for you.

The kitchen is the only place in the apartment where there is a constant high risk of air pollution. As a result, an unpleasant or specific smell may appear here, which will directly depend on the cooking process. Household appliances such as a cooker hood can help solve the problem of dirty air. To date, the stores have a huge number of different models equipment, so each person, depending on their requirements and budget, will be able to choose the best option for themselves.

How to choose the right range hood for the kitchen?

Before choosing a hood and choosing a particular model, you need to pay attention to several important points.

First of all, it is the size of the room. If you buy a hood with a low performance for a large kitchen, then the equipment simply will not cope with the duty assigned to it to clean the air.

Therefore, the power of the hood should directly depend on the size of the room where it will be installed in the future. In order not to be mistaken in the correct choice, you need to do elementary calculations: the area of ​​the room multiplied by its height. The result will be a figure that will indicate the volume of air that fills this room. It is measured in cubic meters. There are generally accepted sanitary standards that regulate the correct movement of air. According to these data, the circulation of air flows should occur at least 12 times in 1 hour.

For it is necessary to multiply the obtained volume of air by the required rate of movement of air masses, and then by 1.6 - the coefficient of the minimum reserve. The final figure will be the performance value that the hood should have in the kitchen.

Today, all hood manufacturers produce their models for the following areas:

  • 16 m 2;
  • 20 m 2;
  • 25 m 2;
  • 30 m 2;
  • 40 m 2;
  • 50 m 2.

But don't forget one interesting feature kitchen equipment: the higher the power of the hood, the more noise it will create. Today, manufacturers are trying to eliminate this defect by equipping devices with different speeds at which the fan operates.

How to choose the right hood for the kitchen: dimensional subtleties

After the calculations for the power have been made, it is necessary to correctly select the dimensions of the hood. Since this will affect not only the performance of the equipment, but also how it fits into the overall interior design. For example, you cannot install a wide and powerful model in a small kitchen. Here it will look just ridiculous and create additional noise. For a small room, you need to choose more compact household appliances that will save precious square meters and electricity.

In order for household appliances to fully cope with their work, the dimensions for hoods in the kitchen must correspond to the area of ​​the hob. The wider the hood, the higher it can be installed above the stove. Optimal height counts:

  • above the surface of the gas stove - 80 cm;
  • above the electric stove - 70 cm.

Today in stores you can find absolutely different models hoods, the width of which ranges from 30-120 cm.In addition, they are all made in different design solutions, which will help them to organically fit into any interior.

Before choosing a hood, you need to take into account the fact how the furniture is located in the kitchen. If the equipment is bought to replace the old one or for a ready-made repair, then you need to carefully and accurately measure the space allocated for the equipment. There are 2 options for how the hood can be installed:

  1. Fits into the space between two wall cabinets.
  2. Built into one of the wall cabinets. In this case, the duct will be hidden inside, and only the pull-out panel will remain outside.

If the repair has not yet begun, then it is best to first decide on the size, power and design of household appliances and only then order the necessary furniture.

Choosing a hood for the kitchen, which one to prefer - with or without an air duct?

There are two main modes of operation of the equipment in the kitchen. They are:

  1. The air that has been absorbed by the hood is discharged to the outside.
  2. Recirculation of air flow. That is, the air is sucked in by the equipment, undergoes cleaning measures and returns to the kitchen.

The first principle of operation is much simpler and easier. There is an anti-return principle in the hood. It sucks in dirty air and takes it out. This happens by connecting the equipment to the ventilation in the kitchen. In such devices there are special filters that can protect against the ingress of dirt and grease. This method is called coarse cleaning. The strengths of such a hood are:

  • relatively low cost;
  • you do not need to change filters too often;
  • does not make a lot of noise;
  • sufficiently strong air absorption, which allows you to quickly eliminate unpleasant odors.

They also have one significant drawback - the kitchen must be equipped with an air duct.

Hoods, which have a recirculation system, are able to quickly make the air in the room clean and fresh. This is due to the filters installed in them. That is, the streams of air masses pass through the cleaning system and return again to the kitchen space. This solution becomes the only one possible where there is no chance to install the air duct outside. Typically, these types of hoods are an order of magnitude more expensive than other models, but they do not guarantee 100% clean indoor air. It is usually fixed to show at 70%. In addition, the filters quickly become dirty and need to be changed constantly.

The hood can also be divided into the following mounting methods:

  1. Suspended. Equipment can be flat, standard type or canopy. From the name it is already clear that the installation is carried out under a wall cabinet or directly above the stove.

    Hinged

  2. Embedded. The hoods are usually hidden in wall cabinets, and only the pull-out panel remains outside.

    Built-in

  3. Wall. There are such types of kitchen hood designs as dome or fireplace. Installation takes place directly to the wall above the surface of the slab.

    Wall

  4. Corner. The principle of fastening is the same as for wall-mounted hoods, only in a corner.

  5. Inclined. The device has increased functionality and simple operation.

    Oblique

  6. Ostrovnaya. Installation is carried out to the ceiling above the hob, if the possibility of mounting to a wall or wall cabinet is excluded. This is usually practiced in a studio apartment.
  7. Ostrovnaya

    Before deciding on a specific model, you need to clearly know what style of room the kitchen will have, as well as choose the right way to install household appliances.

    Why does the kitchen need a hood with a minimum level of noise and convenient control?

    To make it comfortable to cook in the kitchen and even just be, you need to carefully choose the noise level that the equipment will produce. A person normally perceives noise at a level of 36 decibels and below. In almost all modern models this indicator is maintained. Manufacturers install special acoustic packages between the motor and the housing itself, as well as bearings of a certain type.

    In addition, it is worth paying attention to the hood control. It is necessary to set the optimum speed, enable additional options, and backlight. In the most modern and expensive models, there is already a timer, automatic speed switching, a residual fan stroke, and an interval method. Some of them are even equipped with a remote control. There are several main types of hood control:

  • push-button;
  • sensory;
  • slider;
  • electronic.

Control

The most popular and convenient is touch control... In addition to excellent performance, it adds external design products of special refinement.

And, of course, when choosing a model, you should pay attention to the backlight. It is present even in the simplest hoods. There are several main types of lighting equipment:

  • minion 40 watts;
  • 20 watt halogen bulb;
  • LED light bulb, the power of which can be from 3 to 5 watts.

Backlight

How to choose hood filters?

The service life of household appliances will directly depend on the timely replacement of contaminated filters, as well as on their quality. The equipment can be installed with reusable or disposable cleaning systems.

To maintain the proper operation of the internal mechanisms, the hoods are equipped with grease filters. They can be of several types:

  • disposable made of paper, padding polyester or non-woven fabric. They need to be changed when the special icon on the filter surface is no longer visible through the hood's protective grill;
  • reusable acrylic filters. To prevent equipment failure, approximately once a month at an average load, you need to clean the filter in warm soapy water. Since it is a rag, it cannot be squeezed strongly so as not to damage it;
  • reusable aluminum filters or strainers. They should be cleaned about once a month using degreasing agents.

In the hoods with a recirculation system, there are special charcoal filters, which imply a fine air purification. They are usually disposable, but reusable filters can also be found in some models. Due to the fact that the composition contains Activated carbon, placement in as soon as possible get rid of unpleasant odors... Typically a charcoal filter is rated for 100-130 hours or 4-6 months. If you do not replace it with a new one in a timely manner, then it will itself cause stale air in the kitchen. As a result, such a filter can cause more serious damage to kitchen equipment.

Rating of the best range hoods for the kitchen

A large number of global manufacturers of household appliances are engaged in the production of hoods for different budgets. They all have proven themselves exclusively with positive side and organically combine an attractive price and impeccable appearance. Overview best hoods includes: