Look inside your favorite pot for boiling water for tea and you will see white streaks, deposits on the walls. Any electric kettle will accumulate a layer of lime over time if it is not regularly cleaned. This plaque contains hard deposits of minerals when hard water is used, which does not pass through the filter. "Crust" on the walls impairs the operation of heating devices, is harmful to health. After reading the material, you will learn how to remove salt from the inside of electric and other tea utensils using traditional folk remedies.

How to remove scale in a kettle

To clean it from mineral plaque, especially if this dish is used daily, it is imperative to systematically. The formation of deposits depends on the quality of the water used: if it is hard, then a layer of mineral plaque and lime will form on the walls much faster. How to wash the kettle from scale? There are various tried and tested home tricks to help remove these mineral deposits. Soda, vinegar, coca-cola, citric acid, products from the department household chemicals are working to fix this problem.

How to clean a kettle with citric acid

How to descale a kettle using citric acid? It cleans metal brewing, plastic, glass products. In order to clean, you will need to boil half a liter of water, adding 2 large tablespoons of citric acid there after boiling. Wait a couple of hours for the water to cool. Removal of the "crust" on the walls, cleaning will occur on their own. It rarely takes a little help with this solution to successfully fight plaque. After that, boil again inside clean water, drain it. Your tea will become tastier and your health will not suffer.

Descaler

How to clean the kettle from scale using specialized means cleaning from departments of household chemicals of shops and supermarkets? With their help, you can wash a product made of stainless steel or any other material. To find out if a cleanser is right for you, read the label carefully before buying. After purchasing the product, you only need to strictly follow the attached instructions. As a rule, you need to boil water, add powder, cool this solution, drain it and wash it well. clean water, boiled a couple of times.

Vinegar

Try an effective, inexpensive way to descale your kettle with vinegar. It is aggressive, so the method is suitable for removing heavy mineral deposits. It is used for tea utensils made of glass, plastic, metal. To carry out the removal of plaque, you will need to pour half a liter of water, boil, add a glass of 9% vinegar, leave for an hour so that the process goes arbitrarily. Sometimes you need to walk along the walls with a sponge. Important condition- thoroughly rinse the heating device from vinegar after the procedure, then boil it a couple of times with clean water.

Soda

clean enamel teapot, aluminum cookware soda will help - a folk remedy for scale, which is easy to find in retail and costs a penny. This will require 500 ml of water and a tablespoon of soda ash. If the mixture does not cover all the limescale, then increase the amount of water with soda. Bring the resulting solution to a boil and cook it over low heat for half an hour. To enhance the effect, leave the water with soda to cool there for a couple of hours. If necessary, rub the excess with a sponge, rinse the dishes well and boil clean filtered water there.

How to descale a Coca-Cola kettle

Try in practice another extraordinary way to fight against mineral plaque, which will require a strong carbonated drink containing citric acid. This option is suitable only for electric heaters. How to clean the kettle from scale, just adding Coca-Cola? First of all, you need to release gases from the drink, leaving it alone with the lid ajar for an hour, pour it into a bowl and boil. Leave to cool for a while, if necessary, rub with a sponge or hard washcloth. Drain the liquid, rinse with clean water.

Video on how to get rid of scale in an electric kettle

The energetic and very nice presenter of the video will popularly talk about the simplest, but effective measures for cleaning electric cookware in order to forget about plaque for a long time. How to remove scale in electric kettle? If you have such a heating device for making tea, then this video will help. After watching the video, you will understand which tool is suitable for your case. Spend just a couple of minutes of your personal time, but you will understand which is better - soda, vinegar or lemon?

Instruction

The easiest way is to buy any "anti-scale" in the store and clean it following the instructions. Such a tool, as a rule, costs. But, if you want to protect your health from accidental ingestion of chemicals, it is better to use natural remedies.

Boil the resulting solution and leave for at least two hours, and if possible, overnight.

After pouring out the solution, rinse the kettle thoroughly with running water and boil again to remove any remaining vinegar and scale.

In addition to acetic acid, citric acid can be used to combat scale - 1 tablespoon per 1.5-2 liters of water. Pour acid into the kettle, pour hot water and leave for 15-20 minutes. It is not necessary to boil the solution. If the raid was not very strong, then after the specified time the kettle will shine like new.

In the absence of citric acid and vinegar in the house, do not despair. It may be unexpected, but in the past, grandmothers got rid of with the help of an ordinary!

If you are still unhappy with the result, try another very extravagant remedy.

Take clean potato peelings, cover the bottom of the kettle with them and add 1.5-2 liters cold water.

Drain the cooled water and rinse the kettle well with tap water.

Pour the drink into the teapot, heat it up and let it sit overnight.

note

When using industrial scale removers, keep in mind that they affect not only scale, but also the inner surface of the kettle, destroying its structure. Therefore, try to use industrial tools as little as possible.

Useful advice

Citric acid has an important advantage over vinegar: it does not have a pungent odor.

main way the fight against scale is the softening of the water itself. Use a water filtration and purification system.

Sources:

• how to clean an electric kettle with citric acid
• 5 easy ways to descale your kettle

From bad tap water on the household appliances- iron, electric and washing machine, scale builds up. To prevent damage to equipment, try to remove it yourself limescale.

You will need

• Citric acid, brine, carbonated drink, vinegar, Antinakipin.

Instruction

Delete scale from an electric kettle. Pour water into a bowl and add citric acid - 1 teaspoon per liter of water. Bring to a boil and cool. Then repeat the procedure and drain the solution. Rinse the kettle in running water.

Use a special descaling pencil. Heat the iron to 100°C, apply the product evenly on the soleplate and leave it in this state for several minutes. Then delete scale cotton fabric. Pour into clean water and clean the holes with steam.

Delete scale with an iron table vinegar. Prepare a solution of 1 cup of water and 1 tablespoon of vinegar. Pour the liquid into the iron and turn on the steam function.

Clear washing machine from scale with a special tool, for example, Antinakipin. It can be bought at a hardware store. Before use, read the instructions or consult the seller.

Pour the product into the washing drum, set the mode at a temperature of 60-90 ° C. To prevent the formation of scale, carry out a similar procedure regularly - once a month. If in your city or area poor quality water, do prophylaxis every.

Tip 5: How to descale the kettle with improvised means

Scale in the water appears due to the content in it of a large amount of salt and impurities that settle on the bottom, walls and heating element of the electric kettle. If not on time, then this may affect a quick breakdown, or the process of heating water will be longer. In this case, scale affects the body negatively, destroying the kidneys and the genitourinary system.

The easiest way to remove scale is with citric acid. To clean the scale, you need to buy one bag of food-grade citric acid. Pour the acid into the kettle. Pour cold water into it and leave for several hours. Then pour everything out of the kettle, pour fresh water and boil several times.

If citric acid did not cope with scale, then pour 100 g of 9% vinegar into the kettle with water, then boil this mixture, pour it out and rinse the kettle thoroughly.

Fanta, Sprite or Cola soda is suitable for descaling. It is necessary to remove gases from them, fill the kettle by 1/2 and boil.

Potato peels are also suitable along with apple peels. They should be washed, put in a kettle of water and boiled several times.

If the kettle has a high scale content, then you can do the following procedure: Pour a full kettle of water, add 1 tbsp of soda and boil for 30 minutes. Change the water, add 1 tablespoon of citric acid and also boil for 30 minutes. Change the water, add 150 g of vinegar, boil. With this method, the scale will become soft and must be removed with a sponge.

Related videos

Tip 6: How to descale a stainless steel kettle

Lime deposits in water not only make it hard - when boiling, substances settle inside the kettle, forming scale on the walls. Depending on the material of the kettle, scale will form on it less often or more often.

In stainless steel, scale forms somewhat more slowly. However, it cannot be completely avoided. Scale slows down the process of boiling water, and if it does, then it takes a lot of electricity. Deposits can harm not only the kettle, but also the person who drinks the water boiled in it. The filters installed on the spout are of little help in solving the problem.

Scale prevention

Most The best way to combat scale - to prevent its formation at all. The rules to follow for this are quite simple. For boiling it is necessary to use soft and clean water, passed through a filter or settled. It is necessary to boil a portion of water once. Water that has already boiled should not be heated - it is better to replace it with fresh water. Before each use, it is advisable to rinse the teapot well from the inside, rinse from the resulting white flakes, the walls of the teapot should be cleaned of plaque more often.

Means with which you can remove scale

In hardware stores you can buy quite effective means to deal with scale, like Silita, Antinakipin. Their use is almost the same: basically, the funds must be poured into a kettle, pour water and boil. After about fifteen minutes, the kettle should be rinsed with clean water.

If a reddish scale forms during boiling, citric acid will help. But for enameled it is better not to use it. Prepare a solution of a liter of water and a teaspoon of acid, boil it. Leave for 10 minutes and boil again. If the raid still remains, after the second boiling it is not necessary to drain the water - it is left in for another couple of hours.

You can clean your stainless steel kettle with a mixture of vinegar and baking soda. Suitable for those who can easily tolerate the smell of vinegar. Mix soda with water until gruel and rub into the walls of the kettle. After that, dampen a cloth with strong vinegar, wipe over the slurry. Baking soda and vinegar react and can be done very easily.

Scale can be removed with soda water - Coca-Cola or Sprite. The liquid must be poured into the kettle, boiled and left for about 10 minutes. Then drain everything, and rinse the kettle. For teapot white color it is better to use a sprite - so that the dye does not spoil the whiteness.

Whatever tool is chosen - soda, sparkling water or specialized household chemicals - descaling should be done regularly. Then the cleansing is much easier, and the scale will form much less.

Tap water, which is poured into the kettle, contains a large amount of different salts. They gradually settle on inner surface and at the bottom of the kettle, resulting in scale formation. It must be removed regularly - there are a lot of means for this, and you can choose any convenient way.

You will need

• - means of household chemicals for descaling;
• - vinegar;
• - baking soda;
• - lemon acid.

Instruction

Add three tablespoons of baking soda to boiling water. After that, the water should cool down. After about half an hour, boil the kettle again. Pour boiling water, and fill the kettle with hot water with the addition of a couple of tablespoons of vinegar essence. Boil water again and cool the kettle. After carrying out these activities, the scale becomes loose, it is very easy to remove it with a regular dishwashing sponge. This method is good for running ones. No matter how thick the scale layer is, it begins to move away in thin plates.

Take citric acid - two sachets are enough for a standard three-liter kettle. Pour the powder into cold water and boil. Leave the water in the kettle for about half an hour, then drain, pour fresh water and boil again. The acid will easily break down the scale. After that, the kettle will need to be thoroughly rinsed so that there is no aftertaste left. This method is perfect for descaling both in simple and in. But here for metal teapots citric acid is contraindicated. In the process of dissolving the scale, the acid roughens the inside of the kettle, and new scale will form in it much faster. With a thick crust of scale, citric acid will not cope.

At the moment, the electric kettle has become a decoration of the kitchen and indispensable assistant however, a problem such as scaling may occur as a result of repeated use. If left untreated, lime scale can cause an unpleasant taste in water and damage the appliance. In order to remove scale in the electric kettle, you can use the following tips.

On the heating element the teapot and its walls form a plaque, which is an ordinary salt that has settled on the surface. Before cleaning, you need to figure out what is the cause of limescale. Sometimes it's about the quality of water: then it is necessary to replace it with a better one.

In order to remove scale, you will need the most simple products, which are in the kitchen of most housewives.

1. You will need 2 tablespoons of vinegar and 50 g of citric acid: pour vinegar into the kettle and then pour lemon, boil the kettle and leave it with this mixture for 60 minutes. After the specified time, the plaque can be easily washed off with a sponge. If the first time there is a plaque, then you can repeat the procedure. Sometimes lemon is used instead of citric acid.

2. Baking soda is an excellent tool for cleaning the kettle. First, pour water into the kettle, then pour 1 tablespoon of edible salt there, boil the water and leave for 30 minutes, then pour water into the kettle again, add 0.5 teaspoon of citric acid and put on fire again. After the water has cooled, you can start washing the kettle with a kitchen sponge.

3. Vinegar also helps clean the kettle: pour one third of vinegar and two parts of water into the kettle, boil the water and leave it to cool. Scale in the kettle under the influence of acid will dissolve, then it can be easily washed off.

4. One of the most unconventional cleansing methods is the use of regular sparkling water. Pour water into a kettle, bring to a boil, and then drain. After this manipulation, the limescale should move away.

5. Keep in mind that there are a large number of household chemicals in stores for cleaning limescale. Sometimes such funds are quite expensive, and the result is not so effective, so you can use the methods.

Consider the following points:

1. After carrying out the cleaning procedure, the electric kettle must be rinsed, otherwise the substances that you used for cleaning may enter the body along with drinks.

2. Most the best remedy in the fight against scale - this is the daily care of your electric kettle.

Related videos

How to descale an electric kettle - many housewives ask this question. Undoubtedly, an electric kettle is a convenient and practical thing that will always come in handy. However, from time to time scale forms inside this device, and if it is not dealt with in a timely manner, then it will be very problematic to eliminate it later. That's why descaling procedure it is important to produce on a regular basis.

Causes of scale formation

As you know, in order to deal with any negative phenomenon, it is necessary to know the causes of its occurrence. Magnesium and calcium, which are part of tap water, as a result of its boiling, form the very notorious plaque. In addition to these substances, other salts are usually present in the composition of water. From the tap to kitchen the carbonate type of water flows, which determines the degree of its hardness, which can be either medium or high.

Tap water is the main source of plaque on the kettle

The main reason for the appearance of scale is high level hardness of tap water. Because of this, when water boils, a large amount of salt is released, which eventually settles on the inner walls and bottom of the kettle. At the same time, due to scale, the service life of electronic kettles can be significantly reduced. That is why it is advisable to clean it regularly.

Initially, scale during its formation has a porous structure. In this state, it can be easily removed with the help of improvised means. But if you do not regularly clean the kettle, then this greatly increases the difficulty of cleaning it. Thus, the more times we boil water, the faster scale will form in the kettle. In critical cases, scale covers the walls and bottom of the kettle in several layers, which are difficult to get rid of.

Classic ways to clean the kettle from scale

Scale is mainly formed on heating objects inside the kettle, as well as on it and the bottom. These are the parts that need to be cleaned.

There are several ways to quickly descale an electric kettle. Traditionally, the following means are used to combat annoying scale: vinegar, soda, salt, citric acid. supporters over modern approaches suggest using Coca-Cola. Useful on the farm and brine, and even potato peelings. When using these funds, you do not have to spend extra money.

Other, more modern, options for dealing with scale involve the use of purchased chemical compositions, such as, for example, Antinakipin. In this case, you will already have to spend money on their purchase. To begin with, consider folk ways to deal with scale.

Some folk remedies for getting rid of scale

Perhaps the most famous folk remedy for scale is the use of citric acid. It's simple and at the same time quite effective way. First you need to pour a tablespoon of citric acid into the kettle and fill it with water. Then boil the water. Next, you need to thoroughly rinse the kettle under running cold water and boil it again.

With this tool, you can perfectly clean the walls of the kettle, however, many "testers" this method complain that in this way you will not be able to overcome the scale that has formed at its bottom. It all depends on the kettle and the scale level.

Descaling an electric kettle with citric acid is a reliable and proven way to get rid of plaque. However, if the described methods do not suit you, or you do not have the necessary "incidents", then there is one more folk way descaling. Consider how to descale an electric kettle with vinegar. By the way, this tool can also be useful in.

Tip: for these purposes, it is better to use 9% table vinegar.

Pour 1.5 liters of water and 200 ml into the kettle. vinegar. Let the resulting mixture stand for about 20 minutes. Then boil water with vinegar. Then the kettle must again be rinsed with water. Pour in fresh water and boil it several times. Drain and rinse the kettle again to remove any residual vinegar. As a result, you will get an absolutely clean and shiny teapot from the inside. However, if the scale has been formed for a long time and hardened too much, then it may not be completely removed. However, this method has one drawback - this is the smell formed when boiling vinegar, which fills the entire kitchen. Unlike vinegar, citric acid does not leave an unpleasant odor after its use.

Folk remedies against scale using soda

Another folk way to deal with scale involves the use of soda. As in the previous "recipe", we will need one tablespoon of the ingredient (i.e. soda). Fill it with water exactly as far as the kettle allows. Then water with soda should be boiled and be sure to rinse the kettle with tap water.

Tip: For the best effect, if necessary, rub the scale with a sponge with a rough side.

Then you need to pour water into the kettle again and boil it. It is better to boil the water and drain it twice so that the last remnants of soda disappear.

Thanks to this method, the scale on the walls and bottom of the kettle becomes looser, which makes it much easier to remove. However, this method does not guarantee complete descaling. Nevertheless, the effect will be noticeable. For the next descaling option, in addition to soda, you will also need salt. Pour two tablespoons of baking soda into your kettle. Fill it with water and add a spoonful of ordinary table salt to the resulting solution. Then the water in the kettle should be boiled. For the best effect, leave the resulting solution in the kettle for about 10 minutes, then pour out all the water.

Then the kettle should be rinsed from the inside with tap water. And boil the kettle several times, after filling it with new water. So you finally remove the remnants of the mixture. It is enough to do this a couple of times.

Scale always appears on the inner walls of the kettle, regardless of whether it is electric, metal, or coated with a special enamel. Even if you use special water filters, or use only purified water, scale still appears with inside kettle. Its presence reduces the quality of the water that boils in it.

If it's about electrical appliance, then it accumulates directly on the heating element, which leads to a quick breakdown of equipment. If the container is made of metal, not only scale, but also rust will get into the water.

Today, most of the kettles in use are powered by electricity, so it is important to know how to remove scale in an electric kettle.

Water is one of the most necessary for a person products, without it we will not be able to live even a week, but it can also contain many harmful substances and harmful organisms. To combat the latter, people have long begun to boil water, but this process does not allow you to remove salts and other impurities. And the water that comes from the water supply contains a lot of such substances, and the more of them, the more “hard” the liquid will be.

salt in excess harm the body, so the fact that they remain on the walls and / or the heating element can be useful for a person, but over time they become too much. To prevent scale formation in an electric kettle, filters can be used, but they cannot completely eliminate the salt content in the water.

Negative consequences of scale in the kettle:

• breaking;
• water pollution;
• harm to the body, in particular to the organs of the urinary system.

That is why it is important to know how to descale an electric kettle and not neglect its cleanliness.

Prevention

Certain measures allow, if not completely eliminating the formation of scale on the surface of the heating element, then at least significantly reducing the rate of formation. There are several simple ways to prevent:

• wash the kettle daily, a thin coating is easy enough to remove using an ordinary sponge, but a thick one will have to be removed with difficulty;
• use filtered water, you can also buy pre-purified water;
• merge excess water after each boil, leave the kettle empty at night;
• notice the need for cleaning in time, the thicker the layer, the more effort will have to be made to clean it.

You can simplify care already at the purchase stage by choosing an electric kettle, in which the heating coil is closed from contact with water, or a disc is used for heating.

Remove limescale from an electric kettle with home remedies

Scale is susceptible to various substances, and the practice of cleaning electric kettles involves both the use of special products and folk recipes. Active substances allow you to dissolve and remove scale, some of them are quite affordable, and are sold even in ordinary grocery stores. These include:

• vinegar;
• lemon acid;
• soda.

Scale can be removed different ways, and the most harmful for technology will be mechanical. You should not try to remove plaque using hard and sharp tools, as this will further damage the device. Damage to the body or heating element will be irreversible, and after their occurrence, all that remains is to get rid of your electric kettle. You should not resort to mechanical method when the layer has become very thick, only Preliminary processing hard (but not metal) inner surface of the washcloth.

citric acid

Of the acceptable means for cleaning an electric kettle from scale, citric acid is one of the mildest. When preparing the composition for processing, it is necessary to dissolve 10 grams of citric acid in a liter of water. It is sold in ordinary grocery stores, usually in 25-gram packs.

To make the calculations easier, it will be enough to pour the contents of one bag into one full kettle. After ready solution will be in an electric kettle, you must turn it on.

Do not leave the device unattended, as soon as the liquid is brought to a boil, it must be turned off, otherwise the boiling water will start to foam and splash out over the top.

After completing this simple procedure, the hot solution should be left inside for 15 minutes. This time will be enough for the acid to dissolve the scale, or reduce its thickness.

After the procedure, the solution is poured out, it cannot be used for other purposes, and the kettle itself is washed so that the remnants of active substances do not get into tea or coffee later. If the layer was too thick, the descaling procedure with citric acid can be repeated.

Under the influence of citric acid, scale is converted into a loose sediment gray color in addition, the liquid will contain small pieces of lime in the form of plates. As alternative you can use not the powder in the store, but the lemons themselves.

For efficient processing it will be enough to place 1-2 lemons inside the device, cutting them into circles. The effectiveness of this method is no less high; at the same time, a strong lemon aroma will escape into the room along with the steam.

Vinegar

The second way to remove scale from an electric kettle involves the use of vinegar, popularly called the "grandmother's" method, if only because it has been used for a very long time.

Initially, vinegar was used against scale on copper kettles, but for modern electric kettles it may be quite enough. For the procedure, you need the usual 10% solution, which is in every kitchen.

Mode of application:

1. An electric kettle is filled two-thirds with water, and the last third must be filled with vinegar.
2. The resulting mixture must be boiled, and then leave the device and wait until it cools down. During this time, the scale layer should dissolve, or significantly decrease.
3. After the procedure, you must either repeat it or rinse the kettle thoroughly with hot water several times so that there is no vinegar left on its walls that can spoil the taste of any drink.

Acetic acid is an effective reagent for removing scale, due to the chemical reaction that it enters into with salts, the latter are decomposed into simple substances. For a conventional electric kettle with a volume of one and a half to two liters, two glasses of vinegar will be required. At this method There is also a significant drawback - the smell.

After the procedure, a persistent vinegar aroma will reign in the kitchen, which will not seem pleasant to anyone, so you should take care of ventilation in advance.

Soda

If you need to remove very serious contaminants, the effect of acetic acid can be supplemented with soda. First, concentrated water is boiled in an electric kettle. soda solution, and after that we immediately fill the technique with vinegar and water (1: 2) in such a volume that the active liquid completely covers the heating element. As a result, a very stormy chemical reaction accompanied by the release of carbon dioxide. Bubbles will begin to form, which will destroy the thick layers of scale.

The method of cleaning an electric kettle with soda from scale, in fact, is not independent, it is used so that the soda particles eat into the plaque when boiling water, so that after reacting violently with acid, provide mechanical removal on the surface of the heating element by the emitted bubbles of carbon dioxide. For one liter of water, two tablespoons of soda will be enough.

Other ways

In addition to the three "kitchen" substances, other, rather unusual methods can be used for cleaning:

• Brine. The brine left after pickled cucumbers or tomatoes can also be used for this purpose, because it contains citric acid. Having boiled the electric kettle with brine, you can also successfully clean it of plaque, the procedure is exactly the same - pour the brine, boil, wait until it cools down, pour it out, and wash the container. Cucumber pickle is also able to eliminate rust.
• Soda. Quite an unexpected way to clean kettles from scale. Coca-Cola, Pepsi-Cola, and other similar drinks also help to cope with scale, since they contain phosphoric acid, which can cope with even a fairly thick layer of scale. It is not necessary to boil water at all, you just need to leave the electric kettle with soda for several hours. It is important to use only high-quality drinks, as they contain stable dyes that do not remain on the walls. If the teapot is white, then the drink used should not have a dye, otherwise the paint will still have to be removed.
• Oxalic acid. This substance is not so often found on the farm, but it is no less effective than the above-mentioned remedies. If it is not available in its pure form, you can use a fresh bunch of freshly cut sorrel. The method of washing the kettle is standard, however, in the case of using a fresh plant, you need to wait longer due to the reduced acid concentration.

How to remove scale in an electric kettle with household chemicals

Naturally, you can use not only folk remedies, but also special household chemicals. Manufacturers of various compositions for household use could not ignore such a problem as the formation of scale in an electric kettle, so you can always find several products suitable for this purpose on the chemical products market. They can be in the form of liquid, powder and tablets.

The manufacturer, of course, can supplement them with their own instructions, however, on average, the method of using chemicals is reduced to 40 minutes of boiling water, in which a given dose of the agent is dissolved.

The compositions may contain different kinds acids (sulfamic, adipic), including those that can be found in your own kitchen.

As a rule, after the first use of special means, the sediment will begin to exfoliate and fall off in pieces from the inner surface. However, it is important to wash the inner container without fail and as thoroughly as possible, and the more active the substance, the more times you need to repeat the washing.

This should not be neglected if citric and acetic acid are used in Food Industry, then other acids can harm the body.

To the use of strong chemicals resorted to only if the pollution in the kettle is too great, and the layer of scale is so thick that it does not lend itself to standard methods.

Sometimes the owner of the appliance makes a choice in their favor, because he wants to achieve the fastest possible effect, however, if the scale layer has increased over the years, and the kettle is still functioning and there is no desire to throw it away, even Antinakipin and other similar products will not cope with it from the first same attempts.

In addition, cleaning agents are an extra harm to your health. It is much better to remember this problem in time and use the “light” types of acids that can be found in the kitchen than to poison the air in the room with chemicals later.

You can prevent the appearance of scale, even if you just regularly wash the inside of the kettle with a relatively soft washcloth and ordinary dishwashing detergent.

But if the kettle still turned out to be dirty, chemistry will be the most effective solution, only powerful active substances can quickly cope with an old and thick layer of plaque.

Scale is formed due to the content of metal salts in tap water settling on the bottom and inner walls ordinary teapots or electric heating element.

The use of tea or coffee, generously seasoned with mineral deposits, threatens with diseases of the kidneys, joints and bones.

A dense layer of scale leads to a long heating of water, and in electric kettles - to breakage of the heating coil.

The rate of plaque formation depends on the hardness of the water, but even filtration will not eliminate the need to periodically descale the kettle.

How to descale the kettle: the necessary tools

To rid the kettle of scale and extend its service life, you can use both special preparations from the household chemicals store and home remedies:

• citric acid or lemons;

  sweet soda;

  pickle from canned cucumbers or tomatoes;

  peel of apples, pears or potatoes.

Soda softens limescale, and the rest of the products contain acids that scale is afraid of. For cleaning, you will also need a soft brush, sponge or brush. Do not use metal washcloths that damage dishes to speed up the process.

How to descale the kettle: method 1 - traditional

The easiest way to remove scale from the kettle is with the help of improvised means that are in every kitchen: citric or acetic acid, soda, or a combination of both.

Vinegar cleaning

Manufacturers do not recommend cleaning electric, enameled and aluminum kettles with vinegar; the product is suitable for stainless steel dishes with old deposits.

With a small layer of lime, fill 2/3 of the kettle with water, and the remaining 1/3 with 9% vinegar. Bring the solution to a boil over low heat, remove the kettle from the heat and set it aside for 1-3 hours to loosen the scale. If the bottom and walls of the dishes are covered with a thick and dense crust of deposits, prepare a solution at the rate of ½ cup of vinegar per 1 liter of water, pour it into the kettle, put it on a small fire, wait for it to boil and boil for another 10-30 minutes - depending on the volume of the vessel.

After cooling, thoroughly rinse the kettle with a soft sponge, removing any remaining scale, boil it 1-2 times with clean water and rinse the container to get rid of traces of vinegar.

Cleansing with citric acid

A gentle tool will help get rid of scale on any kettle. To remove dense layers of lime, boil the kettle with an acid solution (10-15 g of 1 liter of water), turn it off immediately after boiling and cool it for 30-60 minutes - during this time the scale will dissolve or soften. Then drain the liquid, remove the remaining deposits with a sponge, boil a container of clean water and rinse thoroughly. If it was not possible to cope with chronic scale on the first attempt, repeat the procedure.

In order not to expose the kettle to boiling with acid, it is enough to clean it monthly without heating: dilute the acid with water, pour it into a container and drain the solution after a few hours - a small coating will disappear without a trace.

Soda cleaning

Ordinary baking soda or soda ash will help restore original cleanliness to any kettles, including electric ones.

Option 1. Fill the dishes with water, pour 1 tbsp. soda, boil and hold for half an hour on low heat. Cool, drain the solution and wash the kettle, then refill it with water and boil, removing the remaining soda. After that, rinse the container again.

Option 2. Pour 1-2 tbsp into the water boiling in the kettle. baking soda and immediately turn off the heat. After 1-2 hours, remove softened mineral deposits from the dishes, boil them with clean water and rinse again.

Cleaning old scale

Option 1. Moisten a sponge with vinegar, dip it in soda and rub the resulting slurry into surfaces covered with a layer of scale. When vinegar is combined with soda, a reaction will occur that destroys deposits; all that remains is to rinse and rinse the kettle. If the layers are thick, cleaning will need to be repeated.

Option 2. Suitable for the most neglected kettles with a thick layer of scale, but not applicable for electric kettles due to excessive aggressiveness. Cleansing is done in three steps:

1. Pour water into the container, pour 1 tbsp. l. soda, boil, set aside for 10-20 minutes, drain the solution.

2. Refill with water, add 1-2 tbsp. citric acid, boil the solution for half an hour over low heat, drain.

3. Pour water into the kettle again, add 1/2 cup of vinegar there, boil for another half an hour, drain the liquid.

Most of the scale after such a powerful attack will come off by itself, loose residues can be easily removed with a simple sponge. Then be sure to rinse the kettle, boil clean water in it 3-4 times and rinse the dishes.

How to descale the kettle: method 2 - “delicious”

Adherents of safe natural remedies will appreciate the method of descaling using potato, pear or apple peels containing organic acids. Cleanings need to be washed, put in a kettle, pour water and boil the liquid. After boiling, set aside the teapot with the peel for 1-2 hours, and then rinse the dishes well. The product is suitable for removing light scale deposits.

Cucumber or tomato pickle perfectly eliminates lime deposits due to the content of citric acid or vinegar. The brine must be poured into the kettle, boiled, cooled, washed and rinsed thoroughly to remove the smell of conservation. An additional bonus of the method is the removal of rust from the inner surface of the vessel.

Lemon fights well with scale. Sour fruit should be cut into quarters, put them in a kettle, pour water, put the dishes on a small fire and boil the solution for 10-15 minutes after boiling. If the scale is not softened enough, repeat the procedure, and then rinse the kettle and rinse big amount water.

For effective removal scale in the kettle, you can use sweet soda.

Open a bottle of drink to release gases, then pour 0.5-1 liter of liquid into the kettle, boil, let cool and rinse the container thoroughly. With a small layer of deposits, you can do without boiling - just fill the kettle with soda to dissolve the plaque, and wash it after a few hours. The cleaning effect is based on the content of citric and phosphoric acid in the drink. Choose a clear soda, such as 7UP, otherwise you will have to remove colored spots from Coca-Cola or Fanta from the surface of the dishes.

How to descale the kettle: method 3 - chemical

The destruction of scale with household chemicals is achieved by the citric, adipic or sulfamic acids included in their composition. Special funds are available in the form of liquids, powders or tablets, are applied according to the instructions. General scheme use - the solution with the cleaning agent is boiled in a kettle for 30-40 minutes, then drained. Softened scale is easily removed, and after cleaning, boil clean water 2-3 more times in the kettle to remove it. chemical substances.

Application efficiency store funds from scale is comparable to the action of vinegar and citric acid, but the latter are much more economical.

How to clean the kettle from scale and not spoil it

Even if the kettle is covered with a thick layer of plaque, do not scrape it with sharp objects, do not use hard brushes and metal washcloths for cleaning - such a cruel method greatly harms the dishes.

For careful and effective removal wash the inside of the kettle well, and then use home remedies or chemicals to dissolve or loosen the lime coat. After cleaning, be sure to wash the kettle with a sponge or soft brush, boil water in it a couple of times and rinse the dishes again to avoid poisoning.

The frequency of descaling the kettle depends on the hardness of the water used, but try not to start the process - with each boil, the crust of plaque becomes more durable and thicker. Preventive care will help minimize its formation:

rinsing after each boil and washing the kettle daily with a sponge;

the use of filtered water, each time fresh - repeated boiling increases the precipitation of salts;

draining water from the kettle at night or during a long "downtime".

The choice of ways to clean the kettle from scale is quite large, and home remedies are as effective as store-bought ones. The main thing is not to forget to repeat the procedure regularly.